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Gamay Fréaux N

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Vitis L. Grapevine · Fruit crops

also searched as: гамаи фреаукс н

Variety description

10 August 2026

The variety belongs to the group of teinturier varieties, as, unlike regular Gamay, it possesses flesh and juice pigmented in red. In terms of morphological characteristics, the variety has small clusters and berries.

The variety is of the early maturity period, ripening approximately one week after the Chasselas variety. Regarding diseases and pests, it demonstrates susceptibility similar to Gamay to gray mold, black rot, wood diseases, and leaf yellowing.

It is used exclusively as a teinturier variety for blending. Wines from this variety have high acidity but are valued for their intense color and increased tannin content, which allows for improving the structure and appearance of other wines.

Sources5
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Countries of admission

1 jurisdiction

Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.

QZ

no record

Variety in registries Regions of admission, rights holders, and status of plant breeders' rights

Parties

Maintainer
FR Responsible for variety maintenance

Admission to trade

The variety is listed in the national registry — its seeds are authorized for sale in this country.

  • QZ European Union Active

    № Gamay Fréaux N*FR

Records are sourced from official registry publications. Data sources and legal status

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Same species

Other varieties: Grapevine

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Vitis L. · Grapevine

UNIVERSITY OF CALIFORNIA KEARNEY AGRICULTURAL CENTER

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Vitis L. · Grapevine

UNIVERSITY OF CALIFORNIA KEARNEY AGRICULTURAL CENTER

9 records

Nearby in the species list Galego Dourado B, Galego T, Galibia, Galica, Galica Crna, Gamaret, Gamaret N., Gamay, Gamay de bouze N, Gamay de chaudenay N, Gamay N., Gamay noir, Gamba Rossa N., Gaminot, Gamza, Ganson N, Garant, Garbesso B, Garganega B., Garganego

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