RS-9
ActiveVitis L. · Grapevine
UNIVERSITY OF CALIFORNIA KEARNEY AGRICULTURAL CENTER
10 August 2026
Kékoportó, known globally as Portugieser, is a wine grape variety with high growth vigor and high yield, reaching 120 hectoliters per hectare. The variety belongs to the early or medium-early maturity group.
The plant is susceptible to diseases, including downy mildew, powdery mildew, grey mold, and esca. Genetically, the variety is a natural hybrid of Grüner Silvaner and Blauer Zimmettraube and likely originates from Lower Styria.
The grapes produce ruby-red wines with soft tannins and fresh acidity, intended primarily for consumption at a young age. The variety can also be used as a table grape or a base for sparkling wines.
2 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
The variety is listed in the national registry — its seeds are authorized for sale in this country.
№ 236566
№ Kékoportó*HU 208943
№ Kékoportó*HU u
Records are sourced from official registry publications. Data sources and legal status
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Nearby in the species list Kékfrankos G. 379, Kékfrankos Kt.1, Kékfrankos Kt.3, Kéknyelű, Kéknyelű B.1, Kéknyelű B.2, Kéknyelű B.3, Keknyelue B.1, Keknyelue B.2, Keknyelue B.3, Kékoportó E.42, Kékoportó Kt.1, Kennedy, Keratsouda N, Keratsuda, Kerazuda, Kerino, Kerner, Kerner B., Kernling