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Ljutun

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Vitis L. Grapevine · Fruit crops

also searched as: лйутун

Variety description

10 August 2026

The Ljutun grape variety, also known as Ljutun crni, is a local wine variety that historically developed in the Mediterranean region of Croatia. It is not the result of targeted breeding, but rather represents part of the regional genetic diversity.

The variety is traditionally used in winemaking, most often as part of blends with Plavac mali and Dobričić varieties to improve wine quality. It is characterized by a specific phenolic profile, a high level of total acidity, and moderate sugar accumulation in the berries.

In phytosanitary studies, the variety is mentioned as a carrier of certain viral infections characteristic of local Croatian varieties, which requires efforts to produce virus-free planting material.

Sources4
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Countries of admission

1 jurisdiction

Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.

QZ

no record

Variety in registries Regions of admission, rights holders, and status of plant breeders' rights

Parties

Maintainer
HR 1 190 Responsible for variety maintenance

Admission to trade

The variety is listed in the national registry — its seeds are authorized for sale in this country.

  • QZ European Union Active

    № Ljutun*HR 1

Records are sourced from official registry publications. Data sources and legal status

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Same species

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Nearby in the species list Listan Blanco de Canarias, Listan del Condado, Listan Negro, Listan Prieto, Listrão B, LIVAL, Lival N, Livora, Livornese bianca B., Ljutac, Lladoner, Lladoner Blanco, Lledoner pelut N, Loin de l'oeil B, Loureira, Loureiro B, Loureiro Blanco, Loureiro Tinto, Lourela T, Lubik piros

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