RS-9
ActiveVitis L. · Grapevine
UNIVERSITY OF CALIFORNIA KEARNEY AGRICULTURAL CENTER
10 August 2026
The variety belongs to the Black Sea ecological group of cultivars. The plant's leaves are medium-to-large and five-lobed. The berries are medium or large in size and turn a copper-yellow shade upon ripening. The variety is characterized by high yield potential.
Wines made from Dimiat grapes are characterized as light and aromatic, with distinct notes of linden, acacia, and peach. The products are recommended to be consumed young, without long aging. Due to the ancient origin of the variety, data on disease resistance requires clarification for specific regional conditions.
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
The variety is listed in the national registry — its seeds are authorized for sale in this country.
№ Smederevka*HR 12
Records are sourced from official registry publications. Data sources and legal status
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Same species
Vitis L. · Grapevine
UNIVERSITY OF CALIFORNIA KEARNEY AGRICULTURAL CENTER
Vitis L. · Grapevine
UNIVERSITY OF CALIFORNIA KEARNEY AGRICULTURAL CENTER
Vitis L. · Grapevine
David W.Cain
Vitis L. · Grapevine
Vitis L. · Grapevine
Vitis L. · Grapevine
Nearby in the species list Seinoir, Seinoir N, SELEC. OPPENHEIM DE TELEK Nº 4, Select, Select B, Selena, Selenor, Selma Blanca, Semebat N, Semenač Černi 71, Semidano B., SEMIL'ON, Semilão, Semilão B, Semillon, Semillon B., Sennen N., Serbina N., Sercial B, Sercialinho B