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ActiveBrassica rapa L. subsp. pekinensis (Lour.) Hanelt · Napa cabbage
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Cultivation
Brassica rapa L. subsp. pekinensis (Lour.) Hanelt
The suitability of Chinese cabbage for processing is limited by the specific nature of the crop and is oriented towards fermentation (kimchi) or the production of fresh salad cuts, which require the preservation of a crisp texture.
In the reference 18 varieties crop Napa cabbage, where this is mentioned in the description.
Chinese cabbage is characterized by a high water content and delicate tissues, which distinguishes it from other types of cabbage. During thermal processing or industrial canning, the crop loses its initial structure extremely quickly; therefore, cooking time is limited to a short interval of 5–7 minutes.
In agronomy, processing of Chinese cabbage most often refers to fermentation, where key criteria include dry matter and sugar content, which determine the texture of the finished product. For the fresh salad mix segment, critical factors are the variety's ability to maintain its commercial appearance and leaf crispness during slicing and subsequent packaging.
General information about the subject — on the page Suitability for processing.
Selection based on the description text, not on official evaluation: these data are absent from registers. For specific variety details, please refer to its profile.
Brassica rapa L. subsp. pekinensis (Lour.) Hanelt · Napa cabbage
TAKII and CO LTD
Brassica rapa L. subsp. pekinensis (Lour.) Hanelt · Napa cabbage
TAKII JAPAN and CO. 180 UMEKOJI
Brassica rapa L. subsp. pekinensis (Lour.) Hanelt · Napa cabbage
TAKII JAPAN and CO. 180 UMEKOJI
Brassica rapa L. subsp. pekinensis (Lour.) Hanelt · Napa cabbage
Sakata Seed Corporation
Brassica rapa L. subsp. pekinensis (Lour.) Hanelt · Napa cabbage
MORAVOSEED CZ A.S.
Brassica rapa L. subsp. pekinensis (Lour.) Hanelt · Napa cabbage
Khideo Takakhashy
Brassica rapa L. subsp. pekinensis (Lour.) Hanelt · Napa cabbage
TAKII JAPAN and CO. 180 UMEKOJI
Brassica rapa L. subsp. pekinensis (Lour.) Hanelt · Napa cabbage
Brassica rapa L. subsp. pekinensis (Lour.) Hanelt · Napa cabbage
SYNGENTA SEEDS B.V.
Brassica rapa L. subsp. pekinensis (Lour.) Hanelt · Napa cabbage
SEMO a.s
Brassica rapa L. subsp. pekinensis (Lour.) Hanelt · Napa cabbage
TAKII JAPAN and CO. 180 UMEKOJI
Brassica rapa L. subsp. pekinensis (Lour.) Hanelt · Napa cabbage
Hazera Seeds B.V.
Brassica rapa L. subsp. pekinensis (Lour.) Hanelt · Napa cabbage
BEJO ZADEN
Brassica rapa L. subsp. pekinensis (Lour.) Hanelt · Napa cabbage
PLANTICO HODOWLA I NASIENNICTWO OGRODNICZE ZIELONKI SP. Z O.O.
Brassica rapa L. subsp. pekinensis (Lour.) Hanelt · Napa cabbage
Brassica rapa L. subsp. pekinensis (Lour.) Hanelt · Napa cabbage
Brassica rapa L. subsp. pekinensis (Lour.) Hanelt · Napa cabbage
Brassica rapa L. subsp. pekinensis (Lour.) Hanelt · Napa cabbage
Naumov Ruslan Olehovych, Krasniuk Viacheslav Anatoliiovych,
Brassica rapa L. subsp. pekinensis (Lour.) Hanelt · Napa cabbage
Dymchenko Tetiana Mykolaivna, Muzhylko Viktor Valentynovych,
Brassica rapa L. subsp. pekinensis (Lour.) Hanelt · Napa cabbage
Brassica rapa L. subsp. pekinensis (Lour.) Hanelt · Napa cabbage
Brassica rapa L. subsp. pekinensis (Lour.) Hanelt · Napa cabbage