Lancaster
ActiveAllium porrum L. · Leek
TOZER SEEDS LTD
NL
3 records
Cultivation
Suitability for processing
Suitability for processing is the conformity of the harvest to strict biochemical and morphological standards required for industrial equipment operation. Selecting a variety for processing requires prioritizing raw material quality over maximum yield.
Mentioned in descriptions 31 676 varieties reference book.
Suitability for processing refers to the conformity of agricultural products to specific biochemical and morphological parameters defined by industrial standards. It is manifested in the stability of indicators affecting the final product yield, such as starch, dry matter, and sugar content in potatoes, or vitreousness and protein content in cereal crops.
Technological suitability depends on morphological traits, including fruit shape and eye depth, which determine the percentage of waste during mechanical peeling. When cultivating such varieties, agronomic practices are characterized by strict regulation of mineral nutrition and limited use of organic fertilizers to ensure the required chemical composition of the produce.
The evaluation of a variety's suitability is based on the stability of quality indicators under varying weather conditions and during storage, rather than solely on yield parameters. A variety's resistance to processing requirements is determined by its technological adaptability, which allows for guaranteed achievement of target raw material parameters in specific soil and climatic conditions.
Breakdown by crop
Suitability of tomato for processing
812
Suitability of apple for processing
703
Suitability of Lettuce for Processing
467
Suitability of pepper for processing
383
Suitability of carrots for processing
315
Suitability of potato for processing
300
Suitability of Plums for Processing
245
Suitability for processing — white cabbage
211
Suitability of sweet cherry for processing
209
Suitability of pear for processing
201
Processing suitability — cauliflower
198
Peach processing suitability
179
Suitability of apricot for processing
151
Suitability of beans for processing
145
Suitability for processing — Strawberry
143
Suitability of peas for processing
141
Suitability for processing — blackcurrant
138
Suitability of cucumber for processing
137
Suitability for processing — table beet
133
Suitability for processing — Sour cherry
128
Suitability for processing — bulb onion
125
Suitability for processing — sugar beet
120
Suitability of squash for processing
119
Suitability for processing — sweet corn
114
Found in these crops
Varieties that feature this in their description
Selection based on the description text, not official resistance ratings: such data is not available in registers. Mention indicates that the trait is discussed in the variety's sources; see the variety's profile for details on what is specifically stated.
Lagostina
ActiveLactuca sativa L. · Lettuce
NUNHEMS
NL
6 records
LH242
ActiveZea mays L. · Maize
MONSANTO TECHNOLOGY
HU
3 records
LG Valiant
ActivePisum sativum L. · Pea
Limagrain UK
NL
5 records
Kylian
ActiveApium graveolens L. var. dulce (Mill.) Pers. · Celery
Rijk Zwaan Zaadteelt en Zaadhandel B.V.
NL
4 records
LG Infinity
ActivePisum sativum L. · Pea
Limagrain UK
NL
5 records
Kruna
ActiveSolanum lycopersicum L. · Tomato
Superior, Velika Plana
BG
3 records
Lestren
ActiveBrassica oleracea L. (Cauliflower Group) · Cauliflower
Syngenta Seeds B.V.
NL
3 records
Kwintus
ActivePhaseolus vulgaris L. · Common bean
HAZERA SEEDS B.V.
NL
4 records
KW5G185
ActiveZea mays L. · Maize
Walter Schmidt^^^H.S. Hilscher
UA
4 records
LG Compass
ActivePisum sativum L. · Pea
Limagrain UK
NL
5 records
KW1F422
ActiveZea mays L. · Maize
Yann Bougot
UA
6 records
Lebrion
ActiveLactuca sativa L. · Lettuce
Rijk Zwaan Zaadteelt en Zaadhandel BV (NL)
FR
4 records
Kryogenia
ActiveLactuca sativa L. · Lettuce
Rijk Zwaan Zaadteelt en Zaadhandel B.V.
NL
5 records
Legenta
ActiveBrassica oleracea L. (White Cabbage Group) · White cabbage
Bayer Holland B.V.
NL
3 records
Kuba
ActiveBrassica oleracea L. (Broccoli Group) · Broccoli
HM.CLAUSE
FR
3 records
Kriter
ActivePhaseolus vulgaris L. · Common bean
Vilmorin-Mikado S.A.S.
FR
4 records
Krasunia odes'ka
ActiveTriticum aestivum L. · Bread wheat
Lytvynenko Mykola Antonovych, Kozlov Viktor Volodymyrovych, Herzhov Anatolii Fedorovych, Kushnirenko Ol`ha Oleksandrivna, Parfentiev Mykhailo Hryhorovych, Babaiants Lazar Tihranovych,
UA
4 records
Laurina
ActivePhaseolus vulgaris L. · Common bean
PLANTICO HODOWLA I NASIENNICTWO OGRODNICZE ZIELONKI SP. Z O.O.
PL
3 records
Lança
ActiveTrifolium vesiculosum Savi · Arrowleaf clover
INIAV - Instituto Nacional de Investigacao Agraria e Veterinaria.
PT
3 records
Korolev
ActiveBeta vulgaris Sugar Beet Group · Sugar beet
Strube D&S GMBH
DE
3 records
Kobolt
ActiveBrassica oleracea L. (Curly kale Group) · Curly kale
Syngenta Seeds B.V.
NL
3 records
Korsroe Pajbjerg
TerminatedBeta vulgaris Fodder Beet Group · Mangelwurzel
DLF Seeds A/S, 4000 Roskilde
DK
3 records
Lagos
ActiveSpinacia oleracea L. · Spinach
Clause Semences SA (FR)
FR
3 records