Iroko
ActiveAllium cepa L. · Onion
Enza Zaden, NL
UA
5 records
Cultivation
Suitability for processing
Suitability for processing is the conformity of the harvest to strict biochemical and morphological standards required for industrial equipment operation. Selecting a variety for processing requires prioritizing raw material quality over maximum yield.
Mentioned in descriptions 31 676 varieties reference book.
Suitability for processing refers to the conformity of agricultural products to specific biochemical and morphological parameters defined by industrial standards. It is manifested in the stability of indicators affecting the final product yield, such as starch, dry matter, and sugar content in potatoes, or vitreousness and protein content in cereal crops.
Technological suitability depends on morphological traits, including fruit shape and eye depth, which determine the percentage of waste during mechanical peeling. When cultivating such varieties, agronomic practices are characterized by strict regulation of mineral nutrition and limited use of organic fertilizers to ensure the required chemical composition of the produce.
The evaluation of a variety's suitability is based on the stability of quality indicators under varying weather conditions and during storage, rather than solely on yield parameters. A variety's resistance to processing requirements is determined by its technological adaptability, which allows for guaranteed achievement of target raw material parameters in specific soil and climatic conditions.
Breakdown by crop
Suitability of tomato for processing
812
Suitability of apple for processing
703
Suitability of Lettuce for Processing
467
Suitability of pepper for processing
383
Suitability of carrots for processing
315
Suitability of potato for processing
300
Suitability of Plums for Processing
245
Suitability for processing — white cabbage
211
Suitability of sweet cherry for processing
209
Suitability of pear for processing
201
Processing suitability — cauliflower
198
Peach processing suitability
179
Suitability of apricot for processing
151
Suitability of beans for processing
145
Suitability for processing — Strawberry
143
Suitability of peas for processing
141
Suitability for processing — blackcurrant
138
Suitability of cucumber for processing
137
Suitability for processing — table beet
133
Suitability for processing — Sour cherry
128
Suitability for processing — bulb onion
125
Suitability for processing — sugar beet
120
Suitability of squash for processing
119
Suitability for processing — sweet corn
114
Found in these crops
Varieties that feature this in their description
Selection based on the description text, not official resistance ratings: such data is not available in registers. Mention indicates that the trait is discussed in the variety's sources; see the variety's profile for details on what is specifically stated.
Ilma
ActiveHordeum vulgare L. · Barley
ÜLLE TAMM 30% / Ilmar Tamm 10% / LINDA LEGZDINA 60%
EE
LV
5 records
GMSD 501
ActiveBrassica napus var. napus · Rapeseed
JOHANNES DIECKMANN
CZ
DE
7 records
Glorivert
ActivePisum sativum L. · Pea
Syngenta Seeds B.V.
NL
UA
8 records
Icerok
ActiveBrassica oleracea L. (Cauliflower Group) · Cauliflower
HM.CLAUSE
FR
UA
5 records
GK Selyemdur
ActiveTriticum durum Desf. · Durum wheat
Cereal Research non-profit Ltd.co (HU)
HR
HU
5 records
Gilmore
ActiveLactuca sativa L. · Lettuce
Rijk Zwaan Zaadteelt en Zaadhandel B.V.
FR
NL
10 records
Festus
ActiveSecale cereale L. · Rye
WORTMANN| Dr. H. Wortmann in Fa. Hybro Saatzucht GmbH & Co. KG
DE
UA
7 records
Favor
ActiveValerianella locusta (L.) Laterr. · Corn salad
JULIUS WAGNER
DE
NL
5 records
Galopka
ActivePhaseolus vulgaris L. · Common bean
Instytut Ogrodnictwa - Państwowy Instytut Badawczy \Przedsiębiorstwo Nasiennictwa Ogrodniczego i Szkółkarstwa w Ożarowie Mazowieckim Spółka z o.o.
CZ
PL
5 records
F7AX2MJA
ActiveHelianthus annuus L. · Sunflower
SOLTIS S.A.S
BG
UA
4 records
Hannibal
ActiveSolanum tuberosum L. · Potato
Station de Recherche du Comité Nord G.I.E.
DK
FR
5 records
Fribona
TerminatedSolanum tuberosum L. · Potato
Kartoffelzucht Böhm Ing. Gebrüder Böhm K.G.
AT
PL
5 records
Guelph Millennium
ActiveAsparagus officinalis L. · Asparagus
UNIVERSITY OF GUELPH
IT
UA
6 records
Fritelle
ActiveSolanum tuberosum L. · Potato
Station de Recherche du ComitÚ Nord
FR
NL
6 records
GTO
ActiveSpinacia oleracea L. · Spinach
Enza Zaden Beheer B.V.
NL
UA
5 records
Flame
ActiveLactuca sativa L. · Lettuce
MARALDI SEMENTI S.r.l.
IT
NL
4 records
Filiksa
ActiveSolanum lycopersicum L. · Tomato
Rijk Zwaan Zaadteelt en Zaadhandel B.V.
NL
UA
7 records
Granadero
ActiveSolanum lycopersicum L. · Tomato
Kees Konst
NL
UA
5 records
Goldena
ActiveCucurbita pepo L. · Field pumpkin
MORAVOSEED
CZ
UA
4 records
Feddenas
ActiveLactuca sativa L. · Lettuce
Rijk Zwaan, NL
NL
7 records
Genovese
ActiveCucurbita pepo L. · Field pumpkin
SATIVA VIA CALCINARO 2425
IT
UA
4 records
Fantastina
ActiveSolanum lycopersicum L. · Tomato
Syngenta Seeds, NL
NL
UA
5 records
Duet
ActivePisum sativum L. · Pea
PLANTICO HODOWLA I NASIENNICTWO OGRODNICZE ZIELONKI SP. Z O.O.
DK
PL
4 records