VB Derliai
Protection expiredLupinus angustifolius L. · Narrow-leaf lupin
Lietuvos agrarinių ir miškų mokslų centro Vokės filialas
Variety traits
Productivity is the biological potential of a variety realized under specific growing conditions. It reflects the ability of a variety to produce a yield depending on agronomic practices, climate, and soil fertility.
Mentioned in descriptions 27 845 varieties reference book.
The productivity of a variety is a characteristic of its biological potential, which manifests itself through interaction with production conditions. It is divided into potential yield, possible under ideal environmental parameters, and actual (planned) yield, which depends on the actual level of agronomic practices, seed quality, and the climatic characteristics of a specific year. The choice of a variety is based on the correspondence of its genetic capabilities to the intensity level of technologies used on the farm.
Yield metrics in centners or tons per hectare are used to assess productivity, and in greenhouses, in kilograms per square meter. Since crop moisture content at harvest can vary, data is recalculated to a standard moisture content to ensure accurate varietal comparison. This complex trait is formed from yield structure elements, such as stand density, grain per ear, thousand kernel weight, and plant survival.
Productivity assessment during variety testing is conducted in comparison with a standard variety on plots with multiple replications to ensure data reliability. For statistical confirmation of differences, analysis of variance methods are used at a 95% confidence level. A condition for recommending a variety for introduction is its statistically significant superiority over the standard in productivity or other economically useful traits, with an increase of 8–10% considered a substantial basis for further study.
Selection based on the description text, not official resistance ratings: such data is not available in registers. Mention indicates that the trait is discussed in the variety's sources; see the variety's profile for details on what is specifically stated.
Lupinus angustifolius L. · Narrow-leaf lupin
Lietuvos agrarinių ir miškų mokslų centro Vokės filialas
Phalaris arundinacea L. · Reed canary grass
Research Seeds Inc.
Vicia villosa Roth · Hairy vetch
SEMILLAS BATLLE, S.A.
Triticum durum Desf. · Durum wheat
Shenko Yanev, Tsocho Lalev
Festuca pratensis Huds. · Meadow fescue
Latvijas Lauksaimniecibas universitate
Raphanus sativus L. var. sativus · Radish
Zuta Z.
Brassica napus var. napus · Rapeseed
Nelly Guguin
Cicer arietinum L. · Chickpea
ITACYL (CASTILLA Y LEON)
Capsicum annuum L. · Bell pepper
Przedsiebiorstwo Nasiennictwa Ogrodniczego i Szkolkarstwa w Ozarowie Mazowieckim Spolka z o.o.
Cucurbita pepo L. · Field pumpkin
ISP QUEDLINBURG GERMANY
Zea mays L. · Maize
MOMMERSTEEG INTERNATIONAL
x Triticosecale Wittm. ex A. Camus · Triticale
Florimond Desprez Veuve et Fils, FR
Cichorium endivia L. · Endive
HM.Clause S.A.S.
Medicago sativa L. · Alfalfa
NORTH AMER.PLANTS
Triticum aestivum L. · Bread wheat
Danko Hodowla Roslin Sp.z.o.o.
Beta vulgaris Sugar Beet Group · Sugar beet
Sesvanderhave, B
Lolium multiflorum Lam. · Italian ryegrass
ABERYSTWYTH UNIVERSITY
Pisum sativum L. · Pea
ZKI, H
x Triticosecale Wittm. ex A. Camus · Triticale
ITTU GHEORGHESAULESCU NICOLAEITTU MARIANAMUSTATEA POMPILIU
Trifolium repens L. · White clover
Mart Jaagus 80%, Valve Smoljakova 10%, Evald Raudsepp 10%
Dactylis glomerata L. · Cocksfoot
Poznanska Hodowla Roslin Sp. z o.o
Hordeum vulgare L. · Barley
HAO-DEMETER - Cereal Institute
Beta vulgaris Sugar Beet Group · Sugar beet
Betaseed Inc. (US)
Triticum durum Desf. · Durum wheat
Groupement Agricole Essonnois (FR)