Variety traits
Marketability is an indicator of the suitability of the yield for sale, expressing the ratio of the mass of produce that meets quality standards to the total gross yield. It is expressed as a percentage and is a key indicator of the economic efficiency of a variety.
Mentioned in descriptions 9 316 varieties reference book.
Marketability characterizes the compliance of the yield with quality standards, such as appearance, size, shape, and the absence of damage and diseases. It is calculated as the ratio of the mass of marketable produce to the gross mass of the yield, multiplied by one hundred percent. A value below 70–75% indicates significant losses due to the presence of non-standard produce, while values above 85–90% are considered high.
This trait is complex and depends on both the genetic potential of the variety and the growing conditions. Genetics determine the ability of the variety to form uniform fruits or tubers, as well as its resistance to deformation and damage. Crop management and growing conditions allow the variety to realize this inherent potential.
During state variety testing, marketability is evaluated as a criterion for economic utility, where the variety is compared to a standard in various soil and climatic zones. High marketability of a variety indicates the stable production of marketable produce, which makes it preferable for production and ensures higher revenue per unit area.
Selection based on the description text, not official resistance ratings: such data is not available in registers. Mention indicates that the trait is discussed in the variety's sources; see the variety's profile for details on what is specifically stated.
Phaseolus vulgaris L. · Common bean
HAO-DEMETER-Fodder Crops and Pastures Institute
Lactuca sativa L. · Lettuce
Rijk Zwaan Zaadteelt en Zaadhandel B.V.
Lactuca sativa L. · Lettuce
Rijk Zwaan Zaadteelt en Zaadhandel BV (NL)
Solanum tuberosum L. · Potato
ShANINA ELENA PETROVNA / KLYuKINA ELIZAVETA MATVEEVNA / RYaZANOV GENNADIJ ALEKSANDROVICh / LEJS VITALIJ NIKOLAEVICh / HOLMANSKIH VERONIKA NIKOLAEVNA / STAFEEVA MARIYa ALEKSANDROVNA / SERGEEVA LYuDMILA BORISOVNA
Raphanus sativus L. var. sativus · Radish
PLANTICO HODOWLA I NASIENNICTWO OGRODNICZE ZIELONKI SP. Z O.O.
Lactuca sativa L. · Lettuce
ENZA ZADEN
Solanum tuberosum L. · Potato
LKF-Vandel
Solanum lycopersicum L. · Tomato
Superior, Velika Plana
Brassica oleracea L. (Cauliflower Group) · Cauliflower
Syngenta Seeds B.V.
Pisum sativum L. · Pea
Syngenta Seeds B.V.
Lactuca sativa L. · Lettuce
Rijk Zwaan Zaadteelt en Zaadhandel B.V.
Brassica oleracea L. (White Cabbage Group) · White cabbage
Syngenta Crop Protection AG
Solanum lycopersicum L. · Tomato
Syngenta Seeds B.V.
Lactuca sativa L. · Lettuce
Enza Zaden Beheer B.V.
Asparagus officinalis L. · Asparagus
Limgroup B.V.
Brassica oleracea L. (Cauliflower Group) · Cauliflower
SSC JP
Allium cepa L. var. cepa · Onion
Bejo Zaden BV, NL-1749 ZH Warmenhuizen
Foeniculum vulgare Mill. · Fennel
Enza Zaden Beheer B.V.
Lactuca sativa L. · Lettuce
Syngenta Crop Protection AG
Cucumis sativus L. · Cucumber
Rijk Zwaan Zaadteelt en Zaadhandel B.V.
Phaseolus vulgaris L. · Common bean
Vilmorin-Mikado S.A.S.
Lactuca sativa L. · Lettuce
Vilmorin-Mikado S.A.S.
Lactuca sativa L. · Lettuce
BEJO ZADEN
Lactuca sativa L. · Lettuce
SYNGENTA CROP PROTECTION AG / SYNGENTA CROP PROTECTION AG