Bashaer
ActiveSolanum lycopersicum L. · Tomato
Syngenta Seeds B.V.
Variety traits
Yield is the volume of produce obtained per unit area, reflecting the realization of a variety's genetic potential under specific growing conditions.
Mentioned in descriptions 67 000 varieties reference book.
A variety's yield represents the volume of produce harvested per unit area and is categorized into potential, projected, biological, and actual yield. It manifests as the result of the plant's genetic capabilities being realized, limited by external environmental conditions and the effectiveness of applied agricultural practices.
This indicator depends on the suitability of the variety to soil and climatic conditions, the level of agronomy, the quality of preceding crops, and genotype stability. Assessing yield structure includes an analysis of stand density, tillering, number of grains or tubers, and thousand kernel weight, which allows for the determination of productivity formation factors.
For accurate variety comparison during variety trials, indicators are adjusted to standard moisture content and correlated with a control variety standard. When selecting a variety, ecological plasticity, yield variability across different years, and statistical significance of data, expressed through the least significant difference, are taken into account.
Selection based on the description text, not official resistance ratings: such data is not available in registers. Mention indicates that the trait is discussed in the variety's sources; see the variety's profile for details on what is specifically stated.
Solanum lycopersicum L. · Tomato
Syngenta Seeds B.V.
Beta vulgaris Sugar Beet Group · Sugar beet
Kuhn & Co International BV., Rilland NL
Lolium multiflorum Lam. var. westerwoldicum Wittm. · Westerwolds Ryegrass
Barenbrug Holland BV (NL)
Beta vulgaris Sugar Beet Group · Sugar beet
WIELKOPOLSKA HODOWLA BURAKA CUKROWEGO SP.Z.O.O
Vicia faba L. · Broad bean
BARENBRUG HOLLAND
Vitis L. · Grapevine
Doc. Ing. Miloš Michlovský, CSc. (CZ)
Cucumis sativus L. · Cucumber
Nunhems Netherlands B.V.
Sorghum bicolor (L.) Moench subsp. bicolor · Sorghum
Eurosorgho (FR)
Cucumis sativus L. · Cucumber
W. LEGUTKO PRZEDSIEBIORSTWO HODOWLANO NASIENNE SP.Z.O.O
Glycine max (L.) Merr. · Soybean
Uniwersytet Przyrodniczy w Poznaniu
Triticum aestivum L. · Bread wheat
Nickerson SA (FR)
Olea europaea L. · Olive
INTIA, S.A. (antiguo I.T.G.A.)
Nicotiana tabacum L. · Tobacco
Mayya S. Mutafchieva, Ivan P. Pamukov, Stanka K. Dimitrova, Evgeni D. Ganev.
Vitis L. · Grapevine
INCONNU (FR)
Vitis L. · Grapevine
Zea mays L. subsp. mays (Maize Group) · Maize
Bc Institut d.d. Zagreb (HR)
Vicia faba L. var. minuta (hort. ex Alef.) Mansf. · Tick Bean
SCA Epis-sem (FR)
Zea mays L. subsp. mays (Maize Group) · Maize
Bc Institut d.d. Zagreb (HR)
Zea mays L. subsp. mays (Maize Group) · Maize
Bc Institut d.d. Zagreb (HR)
Cannabis sativa L. · Hemp
Pure 5 Nutrients Ltd. (BG)
Prunus armeniaca L. · Apricot
INSTITUT NATIONAL DE LA RECHERCHE AGRONOMIQUE, FR
Vitis vinifera L. · Common grape vine
INSTITUT NATIONAL DE LA RECHERCHE AGRONOMIQUE, FR
Prunus persica (L.) Batsch · Peach
Sorghum bicolor (L.) Moench subsp. bicolor · Sorghum
DEKALB PLANT GENETICS