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ActiveOlea europaea L. · Olive
TODOLIVO S.L.
Olea europaea L. Olive · Fruit crops
also searched as: каприна ди касалангуида
10 August 2026
The variety is a traditional representative of folk selection, distributed primarily in the Italian region of Abruzzo. It is classified as early-ripening and belongs to the group of varieties used for olive oil production.
In scientific literature and registries, the variety is considered a crop with limited or marginal distribution. It is included in genetic collections for the preservation of species diversity, although detailed data on its agronomic characteristics, disease resistance, and oil chemical composition are absent in the sources.
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Records are sourced from official registry publications. Data sources and legal status
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This is a directory, not an official registry: data is based on public disclosures and may have changed. More about sources
Same species
Olea europaea L. · Olive
TODOLIVO S.L.
Olea europaea L. · Olive
VARIOS OBTENTORES
Olea europaea L. · Olive
Todolivo S.L.^^^Universidad de Córdoba
Olea europaea L. · Olive
Olea europaea L. · Olive
Olea europaea L. · Olive
Nearby in the species list CAÑIVANO_BLANCO, CAÑIVANO NEGRO, CANNA, CANNELLINA, Cannellino, Canua, Capanace, Capelen, CAPOLGA, CAPRIGNA, CAPRINA VASTESE, CARAPUCHO, Carbagnia, CARBÒ, Carbogno di Pirano, CARBONA, CARBONCELLA, CARBONCHIA, Carbonera, CARBUNCION