I 15
ActiveOlea europaea L. · Olive
TODOLIVO S.L.
10 August 2026
The variety is a historic local genotype of the Chieti province and is intended primarily for olive oil production. The trees are characterized by vigorous, strong growth and good adaptation to the climatic conditions of coastal hills.
The variety belongs to the medium-late maturity group; harvesting is usually carried out in the first half of November. The oil has a light fruity taste with hints of fresh grass, almond and artichoke, while the intensity of bitterness and pungency is rated as medium.
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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Same species
Olea europaea L. · Olive
TODOLIVO S.L.
Olea europaea L. · Olive
VARIOS OBTENTORES
Olea europaea L. · Olive
Todolivo S.L.^^^Universidad de Córdoba
Olea europaea L. · Olive
Olea europaea L. · Olive
Olea europaea L. · Olive
Nearby in the species list MURGULJA, MYRTOLIA, MYTILINIA, NABALI, NACION, Nana, NASITANA, NEBBIA, NEBBIA DEL MENOCCHIA, NEBBIA O BIANCHELLA DI UMBERTIDE, NEBBIO DI PESCARA, Negral, NEGRAL_DE_BIERGE, NEGRAL_DE_SABIÑAN, NEGRAR, NEGREA, NEGRET, Négrette, NEGRILLA_DE_LUMBRALES, NEGRILLO DE ESTEPA