I 15
ActiveOlea europaea L. · Olive
TODOLIVO S.L.
10 August 2026
Olia Doce is mentioned in Italian registers and reference books as one of the autochthonous olive varieties from the Lazio region. It is not a breeding variety in the modern sense, but a traditional local ecotype preserved within the framework of regional agrobiodiversity.
Detailed data on maturity group, tree height, disease resistance, or fruit characteristics are absent in open sources. Mentions of the variety in literature are found primarily as part of inventory lists of the region's genetic resources.
Specialized information on the industrial purpose of this ecotype, as well as data on whether it is a table or oil variety, are not recorded in available publications.
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
Records are sourced from official registry publications. Data sources and legal status
The directory replicates the primary source. If an entry differs from the official publication, please specify the discrepancy and provide a link if possible. Corrections are added to the moderation queue.
This is a directory, not an official registry: data is based on public disclosures and may have changed. More about sources
Same species
Olea europaea L. · Olive
TODOLIVO S.L.
Olea europaea L. · Olive
VARIOS OBTENTORES
Olea europaea L. · Olive
Todolivo S.L.^^^Universidad de Córdoba
Olea europaea L. · Olive
Olea europaea L. · Olive
Olea europaea L. · Olive
Nearby in the species list OGLIASTRO DI CASTELLAMARE DI STABIA, OGLIASTRO DI TORRE ORSAIA, Ogliese, OLIA A BICCU DE CARROGA, OLIA DE CARROGA, OLIA DE CEREXIA, OLIA DE CONFETTU, OLIA DE NUXI, OLIA DE PASCHIXEDDA, OLIA DE PISCABA, OLIA DRUCI, OLIA LONGA, OLIA TERZA, OLIANEDDA, OLIANESA, OLIANIEDDA, OLIASTRO, OLIEDDU, OLIEDDU TERZU, OLIVA A CORNETTI