The tree is characterized by medium-vigorous growth and a spreading drooping crown shape. The variety is self-fertile and belongs to the late-maturing category.
Fruits are medium-sized, have a flat-round shape and violet-red skin color. The flesh is light-colored, loose and very juicy; the taste of the fruits is distinguished by pronounced astringency, acidity and aromatic-bitter notes.
The variety is intended both for table use and for industrial processing, in particular for the production of juices, marmalades and preserves. The plant can be susceptible to bacteriosis.
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Countries of admission
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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