CH 201
ActivePyrus communis L. · European pear
EST. PRODUCTIVO DE DANILO CHRISTEN
Pyrus communis L. European pear · Fruit crops
also searched as: беурре гиффард
10 August 2026
The tree is medium-sized, reaching a height of 4–5 meters. The crown is spherical, sparse, spreading-drooping, with thin, long, hanging shoots. The variety is partially self-fertile and requires the planting of pollinators to increase yield.
The fruit weighs 75–120 g, is pear-shaped, and ripens in the second half of July. Harvesting is recommended one week before full maturity due to a tendency for rapid over-ripening. The variety is resistant to scab, has medium winter hardiness, and is incompatible with quince rootstocks without the use of an intercalary graft.
4 jurisdictions
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
The variety is listed in the national registry — its seeds are authorized for sale in this country.
№ PER88
№ PYC046
№ PYC045
№ 0091336
Records are sourced from official registry publications. Data sources and legal status
The directory replicates the primary source. If an entry differs from the official publication, please specify the discrepancy and provide a link if possible. Corrections are added to the moderation queue.
This is a directory, not an official registry: data is based on public disclosures and may have changed. More about sources
Same species
Pyrus communis L. · European pear
EST. PRODUCTIVO DE DANILO CHRISTEN
Pyrus communis L. · European pear
Michael Bede & Wendy May King-Turner (NZ)
Pyrus communis L. · European pear
YOSEF BEN DOR
Pyrus communis L. · European pear
Pyrus communis L. · European pear
Pyrus communis L. · European pear
Nearby in the species list Beurre de Caen, Beurré de Lugon, Beurré de Naghin, Beurre des Enfantes Naintes, Beurré des Enfantes Nantes, Beurré Diel, Beurré Dilly, Beurré Drapiez, Beurré Dumontier, Beurré Gellert, Beurré Gris, Beurré gris d’hiver, Beurré Hardenpont, Beurré Hardy, Beurré hardy, Gellert butterbirne,Hardijeva maslovka, Beurré le Brun, Beurre Millet, Beurré Picquery, Beurré Picquery, Beurré Drapiez, Coloma d'Automne, Louis Dupont, Beurré précoce Morettini