RS-9
ActiveVitis L. · Grapevine
UNIVERSITY OF CALIFORNIA KEARNEY AGRICULTURAL CENTER
10 August 2026
The variety belongs to the second epoch of ripening; the vegetation period begins 5–10 days after the Chasselas variety. The plant has strong growth and a semi-upright habit. The shoots of the variety are characterized by brittleness and sensitivity to wind.
The clusters are medium-sized, cylindrical-conical in shape, dense, with short peduncles. The berries are small or medium, rounded, covered with a blue-black bloom, and have fragile skin of medium thickness. The variety is sensitive to Botrytis cinerea and Phomopsis viticola.
A wine grape variety intended for wine production. The finished product is characterized by pronounced fruitiness and a dark color with moderate levels of tannins and alcohol.
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
The variety is listed in the national registry — its seeds are authorized for sale in this country.
№ Négret de Banhars N*FR
Records are sourced from official registry publications. Data sources and legal status
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Same species
Vitis L. · Grapevine
UNIVERSITY OF CALIFORNIA KEARNEY AGRICULTURAL CENTER
Vitis L. · Grapevine
UNIVERSITY OF CALIFORNIA KEARNEY AGRICULTURAL CENTER
Vitis L. · Grapevine
David W.Cain
Vitis L. · Grapevine
Vitis L. · Grapevine
Vitis L. · Grapevine
Nearby in the species list Navsel 5, Nayden, Nebbiera N., Nebbiolo N., Negoska N, Negra, Negra Mole T, Negral, Negramoll, Negrara N., Negrette N, Negretto N., NEGRO AMARO, Negro Amaro Cannellino, Negro Amaro Cannellino N., Negro amaro N., Negro Amaro Precoce N., Negru aromat, Negru de Drăgăşani, Nektár