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Ribona

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Vitis L. Grapevine · Fruit crops

also searched as: рибона

Variety description

10 August 2026

The variety has ancient origins and is most common in the Macerata province. It is genetically related to the Verdicchio and Trebbiano varieties. It is intended exclusively for winemaking and is included in the composition of Colli Maceratesi controlled designation of origin wines.

It is a late-ripening variety, with harvest occurring at the beginning of October. The grapes prefer well-lit, windy sites with moderately fertile soil. It requires yield control to maintain product quality. Resistance to frost and fungal diseases, in particular to downy mildew, is rated as weak.

Wines from this variety have a pale straw color and an aromatic profile with notes of citrus, green apple, white pear, and apricot. They are characterized by high acidity, elegance, and aging potential.

Sources7
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Countries of admission

1 jurisdiction

Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.

QZ

no record

Variety in registries Regions of admission, rights holders, and status of plant breeders' rights

Parties

Maintainer
IT 13 6 Responsible for variety maintenance

Admission to trade

The variety is listed in the national registry — its seeds are authorized for sale in this country.

  • QZ European Union Active

    № Maceratino B.*IT 13

Records are sourced from official registry publications. Data sources and legal status

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Nearby in the species list Rhea, Rheinriesling, Rhine Riesling, Ribier, RIBOL, Ribol N, Ribolla, Ribolla gialla, Ribolla gialla B., Ribolla nera, Ribuele, Ricoca T, Rieslaner, Riesling, Riesling B., Riesling de Rhin, Riesling de Rhin 7-2 Bl, Riesling gris, Riesling italian, Riesling Italian 15 Bl.

Discussion: Ribona

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