RS-9
ActiveVitis L. · Grapevine
UNIVERSITY OF CALIFORNIA KEARNEY AGRICULTURAL CENTER
10 August 2026
The variety is late-ripening. The clusters are medium-sized, pyramidal-conical in shape, sometimes with "wings," and have varying density. The berries are medium-sized, ranging from yellowish-green to golden-amber at maturity, with thick skin and juicy, sweet flesh.
The plant possesses good resistance to Botrytis and fungal diseases but exhibits sensitivity to drought. Traditionally, the variety is used for the production of white wines characterized by freshness, fruity and floral notes, and was historically used as a table grape.
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
The variety is listed in the national registry — its seeds are authorized for sale in this country.
№ Vardea B*EL
Records are sourced from official registry publications. Data sources and legal status
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Same species
Vitis L. · Grapevine
UNIVERSITY OF CALIFORNIA KEARNEY AGRICULTURAL CENTER
Vitis L. · Grapevine
UNIVERSITY OF CALIFORNIA KEARNEY AGRICULTURAL CENTER
Vitis L. · Grapevine
David W.Cain
Vitis L. · Grapevine
Vitis L. · Grapevine
Vitis L. · Grapevine
Nearby in the species list Valenci Blanco, Valenci Tinto, Valensi noir N, Valente, Valentino N., Valérien, Valérien B, Valpesia, Vanília, Vapsa, Varejoa T, Varousset, Varousset N, Vasilissa, Vega B., Velika, Velteliner rouge précoce Rs, Veltlinac Crveni, Veltliner B., Veltlínské červené rané