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Cultivation

Planting density

Planting density is the number of plants per unit area, which determines the area of nutrition and the efficiency of resource utilization by the crop. This indicator directly influences yield formation and is an important tool for managing a variety's potential.

Mentioned in descriptions 5 959 varieties reference book.

Planting density is measured in thousands or millions of plants per hectare and determines the area of nutrition for each individual specimen. At an optimal value, plants utilize light, moisture, and nutrients most efficiently. In the case of high-density crops, intraspecific competition occurs, leading to stem elongation, weakening of the root system, and an increased risk of lodging, whereas in sparse crops, resources are not fully utilized and the area becomes overgrown with weeds.

The choice of density depends on the biological characteristics of the variety, including its developmental intensity and its ability to tiller or form side shoots. Different varieties respond differently to stress factors; therefore, recommendations for planting density should always comply with the characteristics of the specific hybrid or variety provided by the breeder.

The actual density in the field is determined not only by the seeding rate but also by field germination and the survival rate of plants at the time of harvest. The final indicator is adjusted depending on external conditions: with sufficient moisture and high soil fertility, higher rates are acceptable, whereas in arid conditions, density must be reduced to prevent moisture deficit in plants.

Sources10

Breakdown by crop

Found in these crops

Varieties that feature this in their description

Selection based on the description text, not official resistance ratings: such data is not available in registers. Mention indicates that the trait is discussed in the variety's sources; see the variety's profile for details on what is specifically stated.

Cucurbita pepo L. · Field pumpkin

UA
1 record

Šurk

Active

Phaseolus coccineus L. · Runner bean

SI
1 record

Brassica oleracea L. (White Cabbage Group) · White cabbage

UA
1 record

Saxa Nova

Application submitted

Raphanus sativus L. · Radish

UA
1 record

Rubia

Active

Allium cepa L. · Onion

HU
1 record

Soprano

Terminated

Solanum lycopersicum L. var. lycopersicum · Tomato

HU
1 record

Premier MV

Application submitted

Zea mays L. · Maize

UA
1 record

Roccoma F1

Application submitted

Brassica oleracea L. (Red Cabbage Group) · Red cabbage

UA
1 record

Pioner F1

Application submitted

Brassica rapa L. subsp. pekinensis (Lour.) Hanelt · Napa cabbage

UA
1 record

Brassica oleracea L. (Savoy Cabbage Group) · Savoy cabbage

IT
1 record

Brassica oleracea L. (White Cabbage Group) · White cabbage

UA
1 record

ROXI

Terminated

Brassica oleracea L. (Red Cabbage Group) · Red cabbage

ES
1 record

OS OPTIMA

Terminated

Beta vulgaris Sugar Beet Group · Sugar beet

Institut za šećernu repu d.d. Osijek (HR)

HR
1 record

Olguța

Active

Pisum sativum L. · Pea

RO
1 record

Noblesse

Terminated

Euphorbia pulcherrima Willd. ex Klotzsch · Poinsettia

NL
1 record

Red Bowl

Terminated

Lactuca sativa L. · Lettuce

PL
1 record

Piros

Protection expired

Allium sativum L. · Garlic

Cent. za povrtar. SP (YU)

SI
1 record

P9718Е

Active

Zea mays L. · Maize

UA
1 record

Nettuno

Active

Cichorium intybus L. · Chicory

HU
1 record

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