KXC3359
Application submittedZea mays L. · Maize
KWS SAAT SE & CO.KGAA
Cultivation
Suitability for processing is the conformity of the harvest to strict biochemical and morphological standards required for industrial equipment operation. Selecting a variety for processing requires prioritizing raw material quality over maximum yield.
Mentioned in descriptions 31 676 varieties reference book.
Suitability for processing refers to the conformity of agricultural products to specific biochemical and morphological parameters defined by industrial standards. It is manifested in the stability of indicators affecting the final product yield, such as starch, dry matter, and sugar content in potatoes, or vitreousness and protein content in cereal crops.
Technological suitability depends on morphological traits, including fruit shape and eye depth, which determine the percentage of waste during mechanical peeling. When cultivating such varieties, agronomic practices are characterized by strict regulation of mineral nutrition and limited use of organic fertilizers to ensure the required chemical composition of the produce.
The evaluation of a variety's suitability is based on the stability of quality indicators under varying weather conditions and during storage, rather than solely on yield parameters. A variety's resistance to processing requirements is determined by its technological adaptability, which allows for guaranteed achievement of target raw material parameters in specific soil and climatic conditions.
Selection based on the description text, not official resistance ratings: such data is not available in registers. Mention indicates that the trait is discussed in the variety's sources; see the variety's profile for details on what is specifically stated.
Zea mays L. · Maize
KWS SAAT SE & CO.KGAA
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KWS SAAT SE & CO.KGAA
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PlantiCo Hodowla i Nasiennictwo Ogrodnicze Golebiew sp. z o.o.
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Joel Meunier
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Instytut Sadownictwa i Kwiaciarstwa im. Szczepana Pieniążka
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ARS-USDA&TEXAS AGRI.
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Lietuvos agrarinių ir miškų mokslų centro filialas Sodininkystės ir daržininkystės institutas
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MINISTERO DELLE POLITICHE AGRICOLE E FORESTALI - DIREZIONE GENERALE DELLE POLITICHE AGRICOLE ED AGROINDUSTRIALI NAZIONALI
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Rosa L. · Rose
Michel Kriloff (FR)
Zea mays L. · Maize
Bielousov Anatolii Oleksandrovych
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Khrystyna Khroboni, Zbihniev Vitek,
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Tom Natti
Cornus mas L. · Cornelian cherry
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Andrusyk IUrii IUriiovych, Sherenhovyi Vitalii Petrovych, Sherenhovyi Petro Zakharovych,
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Ewa Zukowska, Alina Zabaglo, Barbara Michalik,
Helianthus annuus L. · Sunflower
Research Institute for Cereals and Industrial Crops-Fundulea (RO)
Spinacia oleracea L. · Spinach
Khareba Volodymyr Vasylovych, Horova Tamara Korniivna, Pozniak Oleksandr Vasyl`ovych, Chaban Lesia Vasylivna, Kryvets` Dmytrii Olehovych,
Zea mays L. subsp. mays (Maize Group) · Maize
Maisadour Semences, FR