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Cultivation

Suitability for processing

Suitability for processing is the conformity of the harvest to strict biochemical and morphological standards required for industrial equipment operation. Selecting a variety for processing requires prioritizing raw material quality over maximum yield.

Mentioned in descriptions 31 676 varieties reference book.

Suitability for processing refers to the conformity of agricultural products to specific biochemical and morphological parameters defined by industrial standards. It is manifested in the stability of indicators affecting the final product yield, such as starch, dry matter, and sugar content in potatoes, or vitreousness and protein content in cereal crops.

Technological suitability depends on morphological traits, including fruit shape and eye depth, which determine the percentage of waste during mechanical peeling. When cultivating such varieties, agronomic practices are characterized by strict regulation of mineral nutrition and limited use of organic fertilizers to ensure the required chemical composition of the produce.

The evaluation of a variety's suitability is based on the stability of quality indicators under varying weather conditions and during storage, rather than solely on yield parameters. A variety's resistance to processing requirements is determined by its technological adaptability, which allows for guaranteed achievement of target raw material parameters in specific soil and climatic conditions.

Sources9

Breakdown by crop

Suitability of tomato for processing 812 Suitability of apple for processing 703 Suitability of Lettuce for Processing 467 Suitability of pepper for processing 383 Suitability of carrots for processing 315 Suitability of potato for processing 300 Suitability of Plums for Processing 245 Suitability for processing — white cabbage 211 Suitability of sweet cherry for processing 209 Suitability of pear for processing 201 Processing suitability — cauliflower 198 Peach processing suitability 179 Suitability of apricot for processing 151 Suitability of beans for processing 145 Suitability for processing — Strawberry 143 Suitability of peas for processing 141 Suitability for processing — blackcurrant 138 Suitability of cucumber for processing 137 Suitability for processing — table beet 133 Suitability for processing — Sour cherry 128 Suitability for processing — bulb onion 125 Suitability for processing — sugar beet 120 Suitability of squash for processing 119 Suitability for processing — sweet corn 114

Found in these crops

Tomato 983 Apple 889 Bell pepper 750 Lettuce 653 Maize 569 Potato 506 Carrot 376 Common bean 314 Pea 272 European pear 266 White cabbage 263 European plum 260

Varieties that feature this in their description

Selection based on the description text, not official resistance ratings: such data is not available in registers. Mention indicates that the trait is discussed in the variety's sources; see the variety's profile for details on what is specifically stated.

Irvel

Terminated

Phaseolus vulgaris L. · Common bean

Vilmorin SA (FR)

FR
2 records

Jiska

Withdrawn

Lactuca sativa L. var. capitata L. · Head lettuce

Rijk Zwaan B.V.

PL
1 record

Imran

Terminated

Solanum lycopersicum L. · Tomato

Kees Konst

UA
2 records

Imperator

Terminated

Apium graveolens L. var. dulce (Mill.) Pers. · Celery

Domaine Public (FR)

FR
1 record

Jolie

Active

Solanum lycopersicum L. · Tomato

HAZERA SEEDS BV

UA
1 record

Jaunina

Withdrawn

Phalaenopsis Bl. · Moth Orchid

PLATE| Renate Plate

DE
1 record

Jaunė

Protection expired

Fragaria x ananassa Duchesne ex Rozier · Garden strawberry

Lietuvos agrarinių ir miškų mokslų centro filialas Sodininkystės ir daržininkystės institutas

LT
1 record

IKS 3085

Terminated

Zea mays L. · Maize

Kuprichenkova Tetiana Hryhorivna, Bielikov IEvhen Illich, Cherchel Vladyslav IUriiovych,

UA
2 records

Joanka

Active

Triticum monococcum L. · Einkorn wheat

Uniwersytet Warmińsko-Mazurski w Olsztynie

PL
1 record

IMPROVED FUNSHINE

Terminated

Chrysanthemum indicum L. · Indian chrysanthemum

FIDES BEHEER BV (NL)

FR
1 record

INGE

Withdrawn

Saintpaulia ionantha H. Wendl. · African violet

ARNOLD FISCHER

DK
1 record

Howard sun

Active

Prunus L. · Plum

CHAMBERLIN THOMAS O.

IT
1 record

IMIVA425

Application submitted

Oryza sativa L. · Rice

VALLE AGRICOLA TARDITI E FERRANDO S.P.A.

IT
1 record

Inca

Terminated

Solanum lycopersicum L. · Tomato

Panora s.p.a.

NL
1 record

James Grieve ISK

Active

Malus domestica (Suckow) Borkh. · Apple

Instytut Ogrodnictwa - Państwowy Instytut Badawczy

PL
1 record

Imenynnyk

Active

Arctium lappa L. · Greater burdock

Doslidna stantsiia "Maiak" Instytutu ovochivnytstva i bashtannytstva Natsionalnoi akademii ahrarnykh

UA
2 records

Idalgo F1

Terminated

Solanum melongena L. · Eggplant

Khaled Kazzaz

UA
2 records

Honcharivs`ka (Sumchanka-2)

Withdrawn

Solanum tuberosum L. · Potato

Mel`nyk Pavlo Oleksiiovych, Sihor`ova Dina Dmytrivna, Dihtiar`ov Viktor Mykolaiovych, Sumets` IUrii Ivanovych, Sakhoshko Mykola Mykolaiovych, Kozhushko Neli Semenivna,

UA
2 records

Jaune a farcir

Terminated

Solanum lycopersicum L. · Tomato

Domaine Public (FR)

FR
1 record

Holubok

Active

Vitis vinifera L. · Common grape vine

Meleshko Larysa Fedorivna, Sambors`ka Hanna Kyrylivna, Abliazova Aia Pavlivna, Tulaieva Maia Ivanivna, Dokuchaieva IEvheniia Mykolaivna, Aivazian Petros Karapetovych,

UA
1 record

Idol

Protection expired

Solanum lycopersicum L. · Tomato

KLEINHANNS| Christoph Kleinhanns / DEIKE| Helmut Deike - Saatzuchtstation Eisleben -

DE
2 records

Jadore

Terminated

Cichorium intybus L. · Chicory

Hoquet Endives (FR)

FR
1 record

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