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Cultivation

Processing suitability — soft wheat

Triticum aestivum L.

The technological potential of soft wheat grain is determined by its ability to form a high-quality gluten complex from gliadin and glutenin proteins, which ensures baking properties.

In the reference 38 varieties crop Bread wheat, where this is mentioned in the description.

Key indicators of soft wheat suitability are the quantity and quality of gluten, measured by the gluten deformation index, protein content, and physicochemical characteristics of the endosperm. Grain vitreousness ranges from mealy to fully vitreous, determining milling properties and flour yield.

The rheological properties of dough are assessed using instruments to determine stability and water absorption capacity. The technological potential of a variety, which is genetically determined, is influenced by growing conditions and negative factors such as grain sprouting or damage by pests, for example, the sunn pest (Eurygaster integriceps).

Soft wheat is distinguished from durum wheat by a less hard endosperm, which allows for finer flour production, as well as specific gluten characteristics. These features make soft wheat the primary raw material for the baking industry, unlike pasta production, which requires raw materials with different protein properties.

General information about the subject — on the page Suitability for processing.

Sources8

Varieties of Bread wheat mentioned in the description

Selection based on the description text, not on official evaluation: these data are absent from registers. For specific variety details, please refer to its profile.

Afik

Active

Triticum aestivum L. · Bread wheat

Hirshman, Arik

HU
2 records

Tanelin

Terminated

Triticum aestivum L. · Bread wheat

3 records

Mv Taltos

Terminated

Triticum aestivum L. · Bread wheat

HU
3 records

Triticum aestivum L. · Bread wheat

FI
4 records

Zelenka

Active

Triticum aestivum L. · Bread wheat

SK
3 records

Xeixa

Active

Triticum aestivum L. · Bread wheat

ES
2 records

Waxydie

Terminated

Triticum aestivum L. · Bread wheat

DE
2 records

Solara

Active

Triticum aestivum L. · Bread wheat

SK
3 records

Sakura

Active

Triticum aestivum L. · Bread wheat

CZ
2 records

Triticum aestivum L. · Bread wheat

IT
2 records

Dulina

Active

Triticum aestivum L. · Bread wheat

CZ
2 records

Arida

Protection expired

Triticum aestivum L. · Bread wheat

SK
3 records

Triticum aestivum L. · Bread wheat

Hladilina Tetiana Volodymyrivna, Batashova Mariia IEvhenivna, Kryvenko IUliia Mykhailivna, Tyschenko Volodymyr Mykolaiovych,

UA
2 records

Vdiachna

Terminated

Triticum aestivum L. · Bread wheat

Artemchuk Iryna Petrivna, Lohvynenko Valentyna Fedorivna, Morhun Volodymyr Vasylovych, Koliuchyi Vasyl` Trokhymovych, Kyrylenko Vira Viktorivna, Sabadyn Valentyna IAkivna, Holyk Liubov Mykolaivna, Remeslo Volodymyr Vasyl`ovych, Marynka Svitlana Mykolaivna

UA
2 records

Trypil`s`ka

Terminated

Triticum aestivum L. · Bread wheat

Ulich Oleksandr Leonidovych, Lohvynenko Valentyna Fedorivna, Morhun Volodymyr Vasylovych, Ulich Leonid Isakovych,

UA
2 records

Triticum aestivum L. · Bread wheat

Vilson Mirdita, Zaika IEvhenii Viktorovych, Khomenko Svitlana Olehivna, Labutin Artem Stanislavovych, Starychenko Vasyl Mykolaiovych,

UA
2 records

THA 4381

Application submitted

Triticum aestivum L. · Bread wheat

AGROVEGETAL, S.A.

ES
2 records

TA23UW042

Withdrawn

Triticum aestivum L. · Bread wheat

Zaika IEvhenii Viktorovych, Khomenko Svitlana Olehivna, Labutin Artem Stanislavovych, Starychenko Vasyl Mykolaiovych,

UA
2 records

STRU 093736s4

Application submitted

Triticum aestivum L. · Bread wheat

Dr.Andreas Jacobi

UA
2 records

Siuita

Terminated

Triticum aestivum L. · Bread wheat

Koliuchyi Vasyl` Trokhymovych, Fedchenko Hanna Vasylivna, Solona Valentyna Iosypivna, Vlasenko Volodymyr Anatoliiovych,

UA
2 records

SELPEK

Protection expired

Triticum aestivum L. · Bread wheat

DR. ALFRED LEIN

DK
2 records

Roc

Withdrawn

Triticum aestivum L. · Bread wheat

INSTITUT NATIONAL DE LA RECHERCHE AGRONOMIQUE, FR

FR
1 record

Triticum aestivum L. · Bread wheat

Zhurbin Volodymyr Dmytrovych, Horhan Al`ona Mykhailivna, Horhan Tetiana Mykhailivna, Horhan Nadiia Oleksandrivna, Horhan Mykhailo Dmytrovych,

UA
2 records