Variety traits
Marketability is an indicator of the suitability of the yield for sale, expressing the ratio of the mass of produce that meets quality standards to the total gross yield. It is expressed as a percentage and is a key indicator of the economic efficiency of a variety.
Mentioned in descriptions 9 316 varieties reference book.
Marketability characterizes the compliance of the yield with quality standards, such as appearance, size, shape, and the absence of damage and diseases. It is calculated as the ratio of the mass of marketable produce to the gross mass of the yield, multiplied by one hundred percent. A value below 70–75% indicates significant losses due to the presence of non-standard produce, while values above 85–90% are considered high.
This trait is complex and depends on both the genetic potential of the variety and the growing conditions. Genetics determine the ability of the variety to form uniform fruits or tubers, as well as its resistance to deformation and damage. Crop management and growing conditions allow the variety to realize this inherent potential.
During state variety testing, marketability is evaluated as a criterion for economic utility, where the variety is compared to a standard in various soil and climatic zones. High marketability of a variety indicates the stable production of marketable produce, which makes it preferable for production and ensures higher revenue per unit area.
Selection based on the description text, not official resistance ratings: such data is not available in registers. Mention indicates that the trait is discussed in the variety's sources; see the variety's profile for details on what is specifically stated.
Solanum tuberosum L. · Potato
Hodowla Ziemniaka Zamarte sp. z o.o. - Grupa IHAR
Prunus salicina Lindl. · Japanese plum
Prunus persica (L.) Batsch · Peach
CITA- ARAGON
Daucus carota L. · Carrot
Bakker Brothers Gebroeders Bakker Zaadteelt en Zaadhandel BV
hybrids between Solanum lycopersicum L. and S. habrochaites S. Knapp & D.M. Spooner
Rijk Zwaan Zaadteelt en Zaadhandel B.V.
Solanum lycopersicum L. · Tomato
UNITED GENETICS SEEDS CO
Brassica oleracea L. (Cauliflower Group) · Cauliflower
Bejo Zaden B.V.
Cucumis sativus L. · Cucumber
Monsanto Vegetable IP Management B.V.
Lactuca sativa L. · Lettuce
HM.CLAUSE
Solanum tuberosum L. · Potato
Pieter van der Schaaf^^^Fobek B.V.
Brassica rapa L. subsp. pekinensis (Lour.) Hanelt · Napa cabbage
HORAL JIRI / ALEKSEEV YuRIJ BORISOVICh
Raphanus sativus L. var. niger (Mill.) S. Kerner · Black radish
CALIN MARIA
Allium porrum L. · Leek
PLANTICO HODOWLA I NASIENNICTWO OGRODNICZE ZIELONKI SP. Z O.O.
Brassica oleracea L. (Cauliflower Group) · Cauliflower
HM Clause SAS (FR)
Foeniculum vulgare Mill. · Fennel
HM Clause SAS (FR)
Citrullus lanatus (Thunb.) Matsum. & Nakai · Watermelon
Bakker Brothers Gebroeders Bakker Zaadteelt en Zaadhandel BV
Allium cepa L. var. cepa · Onion
Bakker Brothers Gebroeders Bakker Zaadteelt en Zaadhandel BV
Brassica oleracea L. (Cauliflower Group) · Cauliflower
Sakata Vegetables Europe SAS (FR)
Solanum melongena L. · Eggplant
CAPITAL GENETIC EBT, S.L.
Brassica oleracea L. (Broccoli Group) · Broccoli
Syngenta Seeds B.V.
Allium porrum L. · Leek
Graines Gautier SA (FR)
Brassica oleracea L. (Cauliflower Group) · Cauliflower
Tezier SA (FR)
Solanum torvum Sw. · Turkey berry
AGRI SEMENTI S.R.L.
Allium sativum L. · Garlic
VENETO AGRICOLTURA - CENTRO SPERIMENTALE "PO DI TRAMONTANA"