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MORISCA

Active

Olea europaea L. Olive · Fruit crops

also searched as: мориска

Variety description

10 August 2026

The variety is a product of folk selection adapted to the conditions of the Badajoz and Seville provinces, as well as border regions of Portugal. Trees possess high vitality in arid climates on poor soils, and are often pruned to limit height in order to simplify manual harvesting.

The fruits of the variety are large and oval in shape, changing color from green to dark purple upon ripening. The variety is considered dual-purpose: it is used both for the production of olive oil, which is distinguished by a high linoleic acid content and a sweet fruity taste, and for preservation as table olives.

Sources6
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Countries of admission

2 jurisdictions

Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.

QZ

active no record

Variety in registries Regions of admission, rights holders, and status of plant breeders' rights

Admission to trade

The variety is listed in the national registry — its seeds are authorized for sale in this country.

  • ES Spain Active

    № 16320066

    Application
    16 December 1998
    Registration
    31 October 2011

Records are sourced from official registry publications. Data sources and legal status

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Same species

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I 42

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Morgaca

Active

Olea europaea L. · Olive

1 record

Nearby in the species list MORCHIOLO, MORCHIONE, MORCONA, MORCONE, MORCONE DELLA VAL TIBERINA, MORELLONA DI GRECIA, Morena, MORESCA, Morgaca, Morinello, MORO DI CICIGNANO, MORONA, Morosino, Morruda, MORRUT, MORRUT DE LA FALDETA, MORTELLINO, MORTINA, Moufla, MURGULJA

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