I 15
ActiveOlea europaea L. · Olive
TODOLIVO S.L.
10 August 2026
The variety originates from the Tuscany region, Italy, primarily from the Livorno and Arezzo districts. Studies using microsatellite markers have revealed the genetic identity of the Morcone genotype with the Leccino variety, although in agronomic sources it is often classified as a separate local variety.
The plant is used primarily for the production of olive oil. The resulting product is characterized by a medium level of fruitiness with herbaceous aromas, notes of green tomato, and a balanced taste with pronounced bitter and pungent shades. The variety is distinguished by high adaptability to growing conditions.
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
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Same species
Olea europaea L. · Olive
TODOLIVO S.L.
Olea europaea L. · Olive
VARIOS OBTENTORES
Olea europaea L. · Olive
Todolivo S.L.^^^Universidad de Córdoba
Olea europaea L. · Olive
Olea europaea L. · Olive
Olea europaea L. · Olive
Nearby in the species list Moral, MORCAIO, MORCAIRE DEL PALLARS, MORCAL SE LIMON, MORCAROL, MORCHIACCIO, MORCHIAIO, MORCHIOLO, MORCHIONE, MORCONA, MORCONE DELLA VAL TIBERINA, MORELLONA DI GRECIA, Morena, MORESCA, Morgaca, Morinello, MORISCA, MORO DI CICIGNANO, MORONA, Morosino