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MORCONE DELLA VAL TIBERINA

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Olea europaea L. Olive · Fruit crops

also searched as: морконе делла вал тиберина

Variety description

10 August 2026

The variety originates from the Val di Chiana region in Tuscany. It is currently the subject of research projects aimed at genetic characterization and saving the plant from extinction, conducted by the National Research Council of Italy and the University of Florence.

A known agronomic characteristic of the variety is cold hardiness. Detailed data regarding maturity group, plant morphology, and product quality are currently unavailable in open publications, as the variety is in the stage of primary scientific documentation.

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Countries of admission

1 jurisdiction

Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.

QZ

no record

Variety in registries Regions of admission, rights holders, and status of plant breeders' rights

Records are sourced from official registry publications. Data sources and legal status

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Nearby in the species list MORCAIO, MORCAIRE DEL PALLARS, MORCAL SE LIMON, MORCAROL, MORCHIACCIO, MORCHIAIO, MORCHIOLO, MORCHIONE, MORCONA, MORCONE, MORELLONA DI GRECIA, Morena, MORESCA, Morgaca, Morinello, MORISCA, MORO DI CICIGNANO, MORONA, Morosino, Morruda

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