PIZZUTA DI GINOSA

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Olea europaea L. Olive · Fruit crops

also searched as: пиззута ди гиноса

Variety description

10 August 2026

The variety is a local Apulian genotype resulting from historical selection. Genetic studies confirm the presence of relatedness between this variety and other varieties of the region, in particular with the Grappa variety.

Currently, the variety is included in projects for the conservation of olive genetic diversity, as many local varieties are under threat of extinction. Data on the resistance of the variety to the bacterium Xylella fastidiosa are absent, and it is not classified as resistant in scientific publications.

The variety is considered a genetic resource for the agriculture of the Apulia region. Its potential for oil production or use as table olives is being studied, however, detailed morphological characteristics and agronomic indicators are not presented in available sources.

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Countries of admission

1 jurisdiction

Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.

IS FI NO SE EE IE GB DK LV LT NL DE PL BY PT ES FR BE CZ SK UA RU LU CH AT HU MD IT SI HR RS RO MT GR BG CY

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Variety in registries Regions of admission, rights holders, and status of plant breeders' rights

Records are sourced from official registry publications. Data sources and legal status

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Same species

Other varieties: Olive

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I 42

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1 record

Nearby in the species list Piranska črnica, class="text-ink hover:text-field underline underline-offset-2 decoration-rule hover:decoration-field transition-colors">Piranska mata, class="text-ink hover:text-field underline underline-offset-2 decoration-rule hover:decoration-field transition-colors">Piranska ukrivljena, class="text-ink hover:text-field underline underline-offset-2 decoration-rule hover:decoration-field transition-colors">PIRICUDDARA, class="text-ink hover:text-field underline underline-offset-2 decoration-rule hover:decoration-field transition-colors">PIRUNARA, class="text-ink hover:text-field underline underline-offset-2 decoration-rule hover:decoration-field transition-colors">PISCIOTTANA, class="text-ink hover:text-field underline underline-offset-2 decoration-rule hover:decoration-field transition-colors">PIZZ'E CARROGA (SIN. BIANCA)PIZZU DI CORVU, class="text-ink hover:text-field underline underline-offset-2 decoration-rule hover:decoration-field transition-colors">PIZZULELLA, class="text-ink hover:text-field underline underline-offset-2 decoration-rule hover:decoration-field transition-colors">PIZZUTA, class="text-ink hover:text-field underline underline-offset-2 decoration-rule hover:decoration-field transition-colors">PIZZUTELLA, class="text-ink hover:text-field underline underline-offset-2 decoration-rule hover:decoration-field transition-colors">Planalto, class="text-ink hover:text-field underline underline-offset-2 decoration-rule hover:decoration-field transition-colors">PLANS, class="text-ink hover:text-field underline underline-offset-2 decoration-rule hover:decoration-field transition-colors">Plemenita belica, class="text-ink hover:text-field underline underline-offset-2 decoration-rule hover:decoration-field transition-colors">PLOMINKA, class="text-ink hover:text-field underline underline-offset-2 decoration-rule hover:decoration-field transition-colors">POCCIOLO, class="text-ink hover:text-field underline underline-offset-2 decoration-rule hover:decoration-field transition-colors">Pointue de Claviers, class="text-ink hover:text-field underline underline-offset-2 decoration-rule hover:decoration-field transition-colors">Pointue de l'ArdèchePOSOLA, class="text-ink hover:text-field underline underline-offset-2 decoration-rule hover:decoration-field transition-colors">POSOLELLA , ,

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