Babica Plosnata

Active

Vitis L. Grapevine · Fruit crops

also searched as: бабика плосната

Variety description

10 August 2026

The variety is used for wine production. Currently, it is primarily preserved in collection and gene banks, for example, at experimental plots in Baštica, Croatia.

Historical data indicate that in terms of its production and economic characteristics, the variety is close to the Babić variety. It is an independent genetic material that is being studied as part of projects for the conservation of autochthonous varieties.

Sources3

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Countries of admission

1 jurisdiction

Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.

IS FI NO SE EE IE GB DK LV LT NL DE PL BY PT ES FR BE CZ SK UA RU LU CH AT HU MD IT SI HR RS RO MT GR BG CY

no record

Variety in registries Regions of admission, rights holders, and status of plant breeders' rights

Parties

Maintainer: HR 1 190 Responsible for variety maintenance

Admission to trade

The variety is listed in the national registry — its seeds are authorized for sale in this country.

QZ European Union Active

№ Babica Plosnata*HR 1

Registry	Number	Application	Registration	Terminated	Status
QZ European Union	Babica Plosnata*HR 1	—	—	—	Active

Records are sourced from official registry publications. Data sources and legal status

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Same species

Other varieties: Grapevine

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Nearby in the species list Azur, class="text-ink hover:text-field underline underline-offset-2 decoration-rule hover:decoration-field transition-colors">Băbească gri, class="text-ink hover:text-field underline underline-offset-2 decoration-rule hover:decoration-field transition-colors">Băbească neagră, class="text-ink hover:text-field underline underline-offset-2 decoration-rule hover:decoration-field transition-colors">Băbească neagră 4 Mf, class="text-ink hover:text-field underline underline-offset-2 decoration-rule hover:decoration-field transition-colors">Băbească neagră 8 Bj., class="text-ink hover:text-field underline underline-offset-2 decoration-rule hover:decoration-field transition-colors">Băbească neagră 94 Pt, class="text-ink hover:text-field underline underline-offset-2 decoration-rule hover:decoration-field transition-colors">B34 82, class="text-ink hover:text-field underline underline-offset-2 decoration-rule hover:decoration-field transition-colors">Babić, class="text-ink hover:text-field underline underline-offset-2 decoration-rule hover:decoration-field transition-colors">Babica, class="text-ink hover:text-field underline underline-offset-2 decoration-rule hover:decoration-field transition-colors">Babica Plosnaja, class="text-ink hover:text-field underline underline-offset-2 decoration-rule hover:decoration-field transition-colors">Babica Velika, class="text-ink hover:text-field underline underline-offset-2 decoration-rule hover:decoration-field transition-colors">Babičević, class="text-ink hover:text-field underline underline-offset-2 decoration-rule hover:decoration-field transition-colors">Baboso Blanco, class="text-ink hover:text-field underline underline-offset-2 decoration-rule hover:decoration-field transition-colors">Baboso Negro, class="text-ink hover:text-field underline underline-offset-2 decoration-rule hover:decoration-field transition-colors">Baboso tinto, class="text-ink hover:text-field underline underline-offset-2 decoration-rule hover:decoration-field transition-colors">Bacchus, class="text-ink hover:text-field underline underline-offset-2 decoration-rule hover:decoration-field transition-colors">Bachet N, class="text-ink hover:text-field underline underline-offset-2 decoration-rule hover:decoration-field transition-colors">Baco 22 A, class="text-ink hover:text-field underline underline-offset-2 decoration-rule hover:decoration-field transition-colors">Baco blanc, class="text-ink hover:text-field underline underline-offset-2 decoration-rule hover:decoration-field transition-colors">Baco blanc B

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