RS-9
ActiveVitis L. · Grapevine
UNIVERSITY OF CALIFORNIA KEARNEY AGRICULTURAL CENTER
Vitis L. Grapevine · Fruit crops
also searched as: бăбеаскă неагрă 8 бй
10 August 2026
The vines are characterized by medium vigor and medium productivity, with a fruit-bearing shoot ratio of 59–65%. The ripening period belongs to the III–IV category. The clusters have an average weight of 210 to 226 grams.
The variety possesses good resistance to pathogens. Wines from this grape are distinguished by a lively ruby-red color and a flavor-aromatic profile with notes of black cherry, cornelian cherry, blueberry, pomegranate, and floral undertones.
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
The variety is listed in the national registry — its seeds are authorized for sale in this country.
№ 8-11 Babeasca neagra
Records are sourced from official registry publications. Data sources and legal status
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Same species
Vitis L. · Grapevine
UNIVERSITY OF CALIFORNIA KEARNEY AGRICULTURAL CENTER
Vitis L. · Grapevine
UNIVERSITY OF CALIFORNIA KEARNEY AGRICULTURAL CENTER
Vitis L. · Grapevine
David W.Cain
Vitis L. · Grapevine
Vitis L. · Grapevine
Vitis L. · Grapevine
Nearby in the species list Avesso B, Avgoulato B, Avgoustiatis N, Avgoustolidi, Azal B, Azargon, Azur, Băbească gri, Băbească neagră, Băbească neagră 4 Mf, Băbească neagră 94 Pt, B34 82, Babić, Babica, Babica Plosnaja, Babica Plosnata, Babica Velika, Babičević, Baboso Blanco, Baboso Negro