RS-9
ActiveVitis L. · Grapevine
UNIVERSITY OF CALIFORNIA KEARNEY AGRICULTURAL CENTER
10 August 2026
The Bakouri N (or Bakouri) variety is an autochthonous Greek grape that is traditionally cultivated in the Peloponnese region. It belongs to the category of wine grape varieties and possesses high resistance to arid Mediterranean conditions.
The berries of the variety are characterized by their polyphenol and anthocyanin content, which determine their value for wine production. Genetically, the variety is close to the Greek variety Agiorgitiko and is often used in breeding work as a maternal line due to its productivity and adaptability.
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
The variety is listed in the national registry — its seeds are authorized for sale in this country.
№ Bakouri N*EL
Records are sourced from official registry publications. Data sources and legal status
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Same species
Vitis L. · Grapevine
UNIVERSITY OF CALIFORNIA KEARNEY AGRICULTURAL CENTER
Vitis L. · Grapevine
UNIVERSITY OF CALIFORNIA KEARNEY AGRICULTURAL CENTER
Vitis L. · Grapevine
David W.Cain
Vitis L. · Grapevine
Vitis L. · Grapevine
Vitis L. · Grapevine
Nearby in the species list Baboso Negro, Baboso tinto, Bacchus, Bachet N, Baco 22 A, Baco blanc, Baco blanc B, Baco noir, Baga T, Bak, Balada, Baladí, Baladí Verdejo, Balsamina, Barbaroux Rs, Barbera, Barbera bianca B., Barbera N., Barbera Sarda N., Barboso tinto