Bracciola nera N.

Active

Vitis L. Grapevine · Fruit crops

also searched as: браккиола нера н

Variety description

10 August 2026

The variety is mentioned in historical sources from the 17th century. In modern classification, the variety is considered a wine grape and is authorized for use in winemaking in specific zones of Italy, in particular, in Tuscany.

Genetic studies indicate difficulties in identifying the variety, as specimens that are not the official registered variety and have a different origin, for example, a relationship with the 'Termarina' variety, may be encountered under the name 'Bracciola nera'.

Data on detailed agronomic characteristics, including precise ripening times and disease resistance indices, are limited in open scientific publications, as the variety is primarily considered part of the traditional viticultural heritage.

Sources8

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Countries of admission

1 jurisdiction

Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.

IS FI NO SE EE IE GB DK LV LT NL DE PL BY PT ES FR BE CZ SK UA RU LU CH AT HU MD IT SI HR RS RO MT GR BG CY

no record

Variety in registries Regions of admission, rights holders, and status of plant breeders' rights

Parties

Maintainer: IT 1 315 Responsible for variety maintenance

Admission to trade

The variety is listed in the national registry — its seeds are authorized for sale in this country.

QZ European Union Active

№ Bracciola nera N.*IT 1

Registry	Number	Application	Registration	Terminated	Status
QZ European Union	Bracciola nera N.*IT 1	—	—	—	Active

Records are sourced from official registry publications. Data sources and legal status

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