RS-9
ActiveVitis L. · Grapevine
UNIVERSITY OF CALIFORNIA KEARNEY AGRICULTURAL CENTER
10 August 2026
The variety originates from the Aetolia-Acarnania region. The grapes are characterized by early budbreak and ripening. The shoots have an open tip with white tomentose pubescence; leaves are five-lobed, deeply dissected, with blunt teeth on the margins. Clusters are large, dense, and conical or cylindrical in shape. Berries are large, golden-yellow, juicy, with thick skin.
The plant is vigorous and productive, capable of adapting to different soil types, with frost resistance reaching -21°C. The variety is intended exclusively for winemaking. The wines have a medium to full body, balanced acidity, and an oily texture. The aromatic profile includes tones of apricot, melon, lime, as well as floral and herbaceous nuances.
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
The variety is listed in the national registry — its seeds are authorized for sale in this country.
№ Malagousia B*EL
Records are sourced from official registry publications. Data sources and legal status
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Same species
Vitis L. · Grapevine
UNIVERSITY OF CALIFORNIA KEARNEY AGRICULTURAL CENTER
Vitis L. · Grapevine
UNIVERSITY OF CALIFORNIA KEARNEY AGRICULTURAL CENTER
Vitis L. · Grapevine
David W.Cain
Vitis L. · Grapevine
Vitis L. · Grapevine
Vitis L. · Grapevine
Nearby in the species list Magliocco, Magliocco canino N., Maglioccone, Maglioppo, Magrovina, Magyar Rizling, Maiolica N., Majarcă, MAL'BEK, Malaga, Malandra T, Malbec, Malbech N., Malbo gentile N., Malbret, Maločrn, Maloukato B, Malvar, Malvarisco T, Malvasia