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Malvasia Branca B

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Vitis L. Grapevine · Fruit crops

also searched as: малвасиа бранка б

Variety description

10 August 2026

The variety is of Italian origin and is a natural hybrid between the Malvasia aromatica di Parma variety and an unknown variety. It is exclusively a technical (wine) grape intended for the production of dry, sparkling, fortified, and dessert wines.

The ripening period is early or medium-early. The leaf is rounded, five-lobed. The bunches are cylindro-conical, medium-density. The berries are medium-sized, rounded, yellowish-green in color with a waxy bloom. The vines have medium vigor and high yield, requiring control.

The variety is characterized by low resistance to frosts and fungal diseases, in particular, it is susceptible to grey mold in high humidity. Wines made from it are distinguished by honey, floral, and fruity notes, and a soft taste with moderate acidity.

Sources4
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Countries of admission

1 jurisdiction

Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.

QZ

no record

Variety in registries Regions of admission, rights holders, and status of plant breeders' rights

Parties

Maintainer
PT 1 213 Responsible for variety maintenance

Admission to trade

The variety is listed in the national registry — its seeds are authorized for sale in this country.

  • QZ European Union Active

    № Malvasia Branca B*PT 1

Records are sourced from official registry publications. Data sources and legal status

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UNIVERSITY OF CALIFORNIA KEARNEY AGRICULTURAL CENTER

9 records

Nearby in the species list Malvar, Malvarisco T, Malvasia, Malvasia aromatico, Malvasia B, Malvasia Babosa B, Malvasia Bianca B., Malvasia bianca di Basilicata B., Malvasia bianca di Candia B., Malvasia bianca lunga B., Malvasia Cabral R, Malvasia Cândida B, Malvasia Cândida Roxa R, Malvasia Castellana, Malvasia de Banyalbufar, Malvasia de S. Jorge B, Malvasia de Sitges, Malvasia Del Chianti, Malvasia del Lazio B., Malvasia Delle Lipari

Discussion: Malvasia Branca B

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