Cultivation

Suitability for freezing

Suitability for freezing is a set of genetic characteristics of a variety that ensure the preservation of structure, taste, color, and nutritional properties of fruits after deep freezing and thawing.

Mentioned in descriptions 10 245 varieties reference book.

Suitability for freezing manifests itself in the ability of fruits and vegetables to maintain their cellular structure and organoleptic qualities when water turns into ice. Varieties lacking these characteristics are susceptible to cell wall rupture by ice crystals, which leads to a loss of shape, juices, and the natural taste of the product after thawing.

This characteristic depends on the tissue density of the variety, the content of dry matter, sugars, and ascorbic acid, as well as on color stability and the absence of off-flavors. High indicators of chemical composition and tissue strength ensure product stability during long-term storage.

The quality of raw materials during cultivation is determined by adherence to optimal harvest dates, control of mineral nutrition, including the balance of calcium and phosphorus, and requirements for fruit uniformity. The genetic potential of a variety requires the maintenance of a high level of agronomic background to ensure processability during processing.

Sources10

Breakdown by crop

Suitability of rose hips for freezing 595 Suitability of peas for freezing 313 Suitability of beans for freezing 290 Suitability of grapes for freezing 255 Freezing suitability of apples 198 Freezing Suitability — Cauliflower 194 Suitability for freezing — Garden strawberry 155 Suitability of peppers for freezing 154 Suitability of Apricots for Freezing 153 Suitability of peach for freezing 146 Suitability of Dahlias for Freezing 124 Suitability of Grapes for Freezing 121 Suitability of sweet cherry for freezing 114 Suitability of raspberries for freezing 106 Suitability of carrots for freezing 105 Suitability for freezing — Walnut 100 Freezing suitability of sweet corn 86 Freezing Suitability — Broccoli 85 Suitability of pears for freezing 83 Suitability of European Plum for Freezing 83 Freezing Suitability of Spinach 81 Freezing suitability of almonds 79 Suitability for freezing — blackcurrant 57 Suitability for freezing — sour cherry 53

Found in these crops

Pea 305 Common bean 273 Cauliflower 172 Bell pepper 140 Garden strawberry 92 Carrot 88 Sweet corn 85 Red raspberry 77 Spinach 74 Broccoli 74 Parsley 44 Peach 37

Varieties that feature this in their description

Selection based on the description text, not official resistance ratings: such data is not available in registers. Mention indicates that the trait is discussed in the variety's sources; see the variety's profile for details on what is specifically stated.

CAPELLOR

Application submitted

Capsicum annuum L. · Bell pepper

Ahamad Natur

1 record

Candy Blue

Application submitted

Lonicera caerulea L. var. kamtschatica Sevast. · Blue-berried honeysuckle

Regionalne Państwowe Jednoosobowe Przedsiębiorstwo Bakcharskoye (OGUP Bakcharskoye)

1 record

Brusylovskaia

Terminated

Rubus idaeus L. · Red raspberry

Dmytriiev Volodymyr Ihorovych

2 records

Cercy F1

Active

Brassica oleracea L. (Cauliflower Group) · Cauliflower

Kees Reinink

2 records

Cherryberry

Active

Fragaria x ananassa Duchesne ex Rozier · Garden strawberry

Information not available - Contact NL authorities

1 record

Brum

Active

Anethum graveolens L. · Dill

Sytnychenko Serhii Mykolaiovych

2 records

Cazzy F1

Active

Brassica oleracea L. (Broccoli Group) · Broccoli

Hideyuki Suzuki

2 records

Caro Rich

Active

Solanum lycopersicum L. · Tomato

Domaine Public (FR)

1 record

CARINA

Withdrawn

Daucus carota L. · Carrot

Seminis Vegetable Seeds

1 record

Bradley

Terminated

Solanum lycopersicum L. · Tomato

Domaine Public (FR)

1 record

Brabus

Active

Capsicum annuum L. · Bell pepper

Sakata Vegetables Europe S.A.S

1 record

Caribbean Fantasy

Withdrawn

Dahlia Cav. · Dahlia

Dongen

1 record

Brius

Active

Capsicum annuum L. · Bell pepper

Piet de Vries

2 records

Bodilis F1

Withdrawn

Brassica oleracea L. (Cauliflower Group) · Cauliflower

Daniel Gabillard

2 records

Brigitta SGGW

Active

Vaccinium corymbosum L. · Highbush blueberry

Szkola Glowna Gospodarstwa Wiejskiego

1 record

Buttnera Czerwona ISK

Active

Prunus avium (L.) L. · Sweet cherry

Instytut Ogrodnictwa - Państwowy Instytut Badawczy

1 record

Blizzy

Active

Rubus idaeus L. · Red raspberry

Information not available - Contact NL authorities

1 record

Ben Nevis WBS

Terminated

Ribes nigrum L. · Blackcurrant

Gospodarstwo Ogrodnicze Wiesław Błocki

1 record

Belgrado F1

Active

Daucus carota L. · Carrot

Ger Bimsdeboer

1 record

Bogema

Active

Phaseolus vulgaris L. · Common bean

Herrit Vlaar, Lakusta Vasyl` Samsonovych,

2 records

Boris F1

Terminated

Brassica oleracea L. (Cauliflower Group) · Cauliflower

Daniel Gabillard

2 records

Berlińska GOF

Active

Petroselinum crispum (Mill.) Nym. ex A.W. Hill var. tuberosum (Bernh.) Mart Crov. · Hamburg parsley

PLANTICO HODOWLA I NASIENNICTWO OGRODNICZE ZIELONKI SP. Z O.O.

1 record

Bluecrop WIL

Terminated

Vaccinium corymbosum L. · Highbush blueberry

Gospodarstwo Ogrodnicze Jerzy Wilczewski

1 record

Ben Lomond WIL

Terminated

Ribes nigrum L. · Blackcurrant

Gospodarstwo Ogrodnicze Jerzy Wilczewski

1 record

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Cultivation

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Text source

This summary is compiled from the publications listed in the sources and verified by an editor. It contains no legally significant information; it provides agronomic context for registry data rather than the registry data itself.