RS-9
ActiveVitis L. · Grapevine
UNIVERSITY OF CALIFORNIA KEARNEY AGRICULTURAL CENTER
10 August 2026
The Bianca variety was obtained by crossing the varieties Villar Blanc and Chasselas Bouvier and is intended for the production of white wines and juices. The vines are characterized by medium vigor, and the E.66 index indicates it belongs to a clone maintained within the structure of the Eszterházy Károly University to ensure varietal purity.
Grape berries are small or medium, weighing 1.5–2 grams, with a yellow-green color. They are characterized by a high sugar content from 18–20% to 28% with an acidity level of 7–9 g/l. The variety possesses high frost resistance down to -25...-27°C and complex resistance to downy mildew, powdery mildew, and gray mold, and is also distinguished by good shoot maturation.
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
The variety is listed in the national registry — its seeds are authorized for sale in this country.
№ 258850
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Same species
Vitis L. · Grapevine
UNIVERSITY OF CALIFORNIA KEARNEY AGRICULTURAL CENTER
Vitis L. · Grapevine
UNIVERSITY OF CALIFORNIA KEARNEY AGRICULTURAL CENTER
Vitis L. · Grapevine
David W.Cain
Vitis L. · Grapevine
Vitis L. · Grapevine
Vitis L. · Grapevine
Nearby in the species list Berlandieri x Riparia Teleki 5C, Berlandieri x Rupestris Ruggeri 140 (Ru140), Berlandieri x Rupestris Ruggeri 140 (Ru140-59 VI), Bermejuela, Bervedino B., Berzamino, Berzemino, Bezsemenka, Bia blanc, Bianca, Bianca Fernanda, Bianca ISK, Biancame B., Bianchello, Bianchetta genovese B., Bianchetta Trevigiana B., Bianco d'Alessano B., Biancolella B., Biancone B., Biancu Gentile B