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Franconia Nera

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Vitis L. Grapevine · Fruit crops

also searched as: франкониа нера

Variety description

10 August 2026

The variety is considered ancient, having originated from a natural cross between the varieties Gouais blanc and Blaue Zimmettraube. The name Franconia Nera is used primarily in the northern regions of Italy, such as Friuli-Venezia Giulia, Trentino, Veneto, and Lombardy.

The plant belongs to the late-ripening group and is characterized by hardiness to grape diseases, as well as resistance to frost. The variety is exclusively for wine production and is used to create red wines with rich color, good body, and noticeable tannins.

The aromatic profile of the wines includes notes of black cherry, blackberry, black currant, and earthy undertones. Wines from this variety have potential for aging and development in the bottle; they are most often vinified as varietal wines.

Sources8
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Countries of admission

1 jurisdiction

Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.

QZ

no record

Variety in registries Regions of admission, rights holders, and status of plant breeders' rights

Parties

Maintainer
CZ x, HR x 8 Responsible for variety maintenance

Admission to trade

The variety is listed in the national registry — its seeds are authorized for sale in this country.

  • QZ European Union Active

    № Frankovka*CZ x, HR x

Records are sourced from official registry publications. Data sources and legal status

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Nearby in the species list Fortana N., Foustani, Fragment, Franc noir de Haute-Saône N, Franc Noirien, Franca N., Francavidda B., Francavilla, Franconia, Franconia N., Francusa, Francusa 15 Od, Francusa 23 Cot, Frankenthal ISK, Frankinja, Frankovka, Frankovka modrá, Fraoula, Frappato d'Italia, Frappato N.

Discussion: Franconia Nera

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