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Grauer Burgunder

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Vitis L. Grapevine · Fruit crops

also searched as: грауер бургундер

Variety description

10 August 2026

The variety is a natural color mutation of the Pinot Noir variety. The berries have grayish-pink or copper-brown skin, yet they are used to produce white wines. The clusters are small, compact, cylindrical in shape, sometimes with pronounced shoulders. The leaves are pentagonal, with three to five lobes.

The variety has an exclusively technical purpose and is demanding in terms of growing conditions, preferring warm slopes and deep, nutrient-rich soils. The grapes are capable of accumulating a high concentration of sugar, which allows for the creation of both dry and sweet dessert wines.

Sources8
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Countries of admission

1 jurisdiction

Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.

QZ

no record

Variety in registries Regions of admission, rights holders, and status of plant breeders' rights

Parties

Maintainer
CZ x, SK 349 21 Responsible for variety maintenance

Admission to trade

The variety is listed in the national registry — its seeds are authorized for sale in this country.

  • QZ European Union Active

    № Rulandské šedé*CZ x, SK 349

Records are sourced from official registry publications. Data sources and legal status

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Same species

Other varieties: Grapevine

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RS-9

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Vitis L. · Grapevine

UNIVERSITY OF CALIFORNIA KEARNEY AGRICULTURAL CENTER

9 records

RS-3

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Vitis L. · Grapevine

UNIVERSITY OF CALIFORNIA KEARNEY AGRICULTURAL CENTER

9 records

Gravesac

Active

Vitis L. · Grapevine

INSTITUT NATIONAL DE LA RECHERCHE AGRONOMIQUE, FR

FR
3 records

Nearby in the species list Grasa de Cotnari, Grasa de Cotnari 1 Cot, Grasa de Cotnari 4 Pt, Grasa de Cotnari 45 Pt, Graševina, Graševina Rajnska, Grašica, Grassen N, Grassenc N, Gratena N., Gravesac, Grban, Greaca, Grec Rouge, Grecanico dorato B., Grechetto*, Grechetto B., Grechetto Gentile, Grechetto rosso N., Greco

Discussion: Grauer Burgunder

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