RS-9
ActiveVitis L. · Grapevine
UNIVERSITY OF CALIFORNIA KEARNEY AGRICULTURAL CENTER
10 August 2026
The variety is an independent Portuguese autochthon known since the 16th century. The vines have medium vigor. The leaf is medium-sized, rounded, five-lobed, with dense cobwebby pubescence on the underside. The bunch is medium or large, cylindro-conical, compact, and lumpy. The berry is medium, oval-shaped, greenish-white, covered with a thin waxy bloom, and possesses medium-firm flesh and a simple flavor.
The variety is an early-maturing cultivar; the berries reach ripeness in the first ten days of September. The sugar content is 18–24 g/100 cm³, and the acidity is 5.5–7.5 g/dm³. Yields can be high but are often unstable due to a tendency for ovary shedding. The variety is sensitive to low temperatures and fungal diseases, especially powdery mildew, and is moderately susceptible to downy mildew and grey mold.
It is used for the production of high-quality table and fortified wines, particularly Madeira and white port, as well as sparkling wines in cool regions. On the island of Madeira, the variety is known by the synonym Boal (or Bual).
1 jurisdiction
Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.
The variety is listed in the national registry — its seeds are authorized for sale in this country.
№ Malvasia Fina B*PT x
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Same species
Vitis L. · Grapevine
UNIVERSITY OF CALIFORNIA KEARNEY AGRICULTURAL CENTER
Vitis L. · Grapevine
UNIVERSITY OF CALIFORNIA KEARNEY AGRICULTURAL CENTER
Vitis L. · Grapevine
David W.Cain
Vitis L. · Grapevine
Vitis L. · Grapevine
Vitis L. · Grapevine
Nearby in the species list Malvasia de Sitges, Malvasia Del Chianti, Malvasia del Lazio B., Malvasia Delle Lipari, Malvasia di Candia aromatica B., Malvasia di Casorzo N., Malvasia di Lipari B., Malvasia di Sardegna B., Malvasia di Schierano N., Malvasia Di Srdegna, Malvasia Fina Roxa R, Malvasia istriana, Malvasia Istriana B., Malvasia Lunga, Malvasia Moscata B., Malvasia N., Malvasia nera di Basilicata N., Malvasia nera di Brindisi N., Malvasia nera di Lecce N., Malvasia nera lunga N.