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Variety traits

Fruit acidity — Sour cherry

Prunus cerasus L.

Fruit acidity in sour cherry is a cultivar-specific indicator of organic acid content that determines the flavor and technological suitability of the harvest. L-malic acid predominates in the fruit, and the content of titratable acids usually ranges from 0.7 to 1.9%.

In the reference 17 varieties crop Sour cherry, where this is mentioned in the description.

Determination of fruit acidity in cherries is carried out by the titrimetric method, with results expressed in grams of citric acid per 100 g of fresh weight or in Turner degrees. An acidity level of 0.8–1.2% is considered low and preferred for fresh consumption, while values above 1.5–1.8% are classified as high and are recommended for industrial processing.

A key indicator of a cultivar's taste quality is the sugar-acid index, which represents the ratio of sugar content to titratable acidity. This biochemical trait is determined by the cultivar's genetics and is only slightly modified by growing conditions and mineral nutrition systems.

General information about the subject — on the page Fruit acidity.

Sources8

Varieties of Sour cherry mentioned in the description

Selection based on the description text, not on official evaluation: these data are absent from registers. For specific variety details, please refer to its profile.

Fanal

Active

Prunus cerasus L. · Sour cherry

Sagaplant AS, N-3812 Akkerhaugen

CZ SK
9 records

Prunus cerasus L. · Sour cherry

Instytut Ogrodnictwa - Państwowy Instytut Badawczy

PL
3 records

Prunus cerasus L. · Sour cherry

NL PL
6 records

Du Nord

Active

Prunus cerasus L. · Sour cherry

FR
2 records

Olivet

Active

Prunus cerasus L. · Sour cherry

CZ
4 records

Prunus cerasus L. · Sour cherry

Laskavyi Viktor Volodymyrovych, Laskavyi Volodymyr Pylypovych,

UA
4 records

Wifor

Terminated

Prunus cerasus L. · Sour cherry

Instytut Sadownictwa i Kwiaciarstwa im. Szczepana Pieniążka

PL
2 records

Olibell

Active

Prunus cerasus L. · Sour cherry

Ferenc Szőke^^^Tibor Szabó^^^Ferenc Takács

1 record

Prunus cerasus L. · Sour cherry

HU
1 record

Prunus cerasus L. · Sour cherry

3 records

LOTIVKA

Terminated

Prunus cerasus L. · Sour cherry

UA
2 records

Konserva

Active

Prunus cerasus L. · Sour cherry

1 record

VISCIOLA

Active

Prunus cerasus L. · Sour cherry

1 record