Skip to content

Cultivation

Malting quality

Malting quality of barley is the grain's compliance with strict technological standards critical for the malting industry. Key requirements include strictly limited protein content (9–12%), high uniformity, plumpness, and germination capacity.

Mentioned in descriptions 2 683 varieties reference book.

Malting quality is a complex of indicators characterizing the grain's suitability for producing high-quality malt. It is manifested in low protein content, grain plumpness with a thousand kernel weight of 38–40 g, high germination capacity (at least 95% by the 5th day), and low husk content at the level of 8–9%. The presence of damage, diseases, or signs of stored grain pests makes the raw material unsuitable for processing.

Technological parameters are determined by agronomic practices aimed at controlling protein composition and ensuring crop uniformity. The main factor is nitrogen nutrition: its excess negatively affects quality, so fertilizers are applied moderately. Also critical are the correct choice of precursors, excluding grain legumes, early sowing dates to prevent protein accumulation, and minimizing grain damage during harvesting.

Genetic predisposition is the foundation of malting quality, therefore only specialized varieties are chosen for cultivation. Assessing their suitability involves checking adaptation to soil and climatic conditions, resistance to lodging and shattering, and stability of characteristics. To maintain quality during storage, it is unacceptable to mix different varieties in one batch, which ensures raw material uniformity for malthouses.

Sources10

Breakdown by crop

Found in these crops

Varieties that feature this in their description

Selection based on the description text, not official resistance ratings: such data is not available in registers. Mention indicates that the trait is discussed in the variety's sources; see the variety's profile for details on what is specifically stated.

Opera

Terminated

Hordeum vulgare L. · Barley

Secobra Recherches, FR

FR
6 records

Nives

Protection expired

Hordeum vulgare L. · Barley

Saatzucht Donau Ges.m.b.H. & CoKG (AT)

CZ
3 records

Mosane

Terminated

Hordeum vulgare L. · Barley

SINCLAIR MC GILL LTD (GB)

FR
2 records

Maltot

Active

Malus domestica (Suckow) Borkh. · Apple

Domaine Public (FR)

FR
2 records

Matilda

Terminated

Hordeum vulgare L. · Barley

Nordsaat Saatzucht GmbH Saatzucht Langenstein

PL
3 records

Matika

Active

Hordeum vulgare L. · Barley

Claus Einfeldt

CZ
3 records

Secale cereale L. · Rye

Lungauer Saatzucht- und Saatbauverein

AT
2 records

MARIS TROJAN

Terminated

Hordeum vulgare L. · Barley

P.BREED.INT.CAMBRIDGE

ES
3 records

MARIS CONCORD

Terminated

Hordeum vulgare L. · Barley

NATIONAL INSTITUTE OF AGRICULTURAL BOTANY

DK
2 records

Hordeum vulgare L. · Barley

Limagrain Europe S.A.S

CZ
3 records

LG Figaro

Withdrawn

Hordeum vulgare L. · Barley

LIMAGRAIN EUROPE

FR
2 records

Secale cereale L. · Rye

Franz Rotschopf vgl. Sagmeister

AT
2 records

Maczo

Active

Avena nuda L. · Naked oat

Hodowla Roslin Strzelce Sp z.o.o. Grupa IHAR

PL
2 records

Lofty Nijo

Terminated

Hordeum vulgare L. · Barley

Sapporo Breweries Ltd. (JP)

CZ
2 records

Hordeum vulgare L. · Barley

Limagrain Europe S.A.S

CZ
5 records

Hordeum vulgare L. · Barley

Limagrain Europe S.A.S

CZ
3 records

Hordeum vulgare L. · Barley

Limagrain Europe S.A.S

CZ
3 records

KWS Kellie

Protection expired

Hordeum vulgare L. · Barley

KWS Lochow

DK
2 records

Koneser

Protection expired

Avena sativa L. · Oat

Hodowla Roslin Strzelce Sp z.o.o. Grupa IHAR

PL
5 records

KEG

Terminated

Hordeum vulgare L. · Barley

Rothwell Plant Breeders

DK
4 records

Kaszmir

Active

Hordeum vulgare L. · Barley

Poznanska Hodowla Roslin Sp. z o.o

PL
3 records

Karoo

Active

Sorghum bicolor (L.) Moench subsp. bicolor · Sorghum

Eurosorgho (FR)

FR
2 records

Jubileu

Terminated

Hordeum vulgare L. · Barley

MUNTEANU MARIATUSA CRISTIANA

RO
2 records

Jump to page 6 12 18 19 24 36 39