Araucaria
ActiveTriticum aestivum L. · Bread wheat
GDM ARGENTINA S.A
Variety traits
Triticum aestivum L.
The yield of soft wheat is determined by the genetic potential of the variety and environmental conditions, measured in t/ha or dt/ha adjusted to a standard moisture content of 14%. It is composed of stand density, number of grains per ear, and thousand-kernel weight (TKW).
In the reference 1 465 varieties crop Bread wheat, where this is mentioned in the description.
During variety trials, soft wheat grain yield is adjusted to a standard moisture content of 14%. Competitive trials utilize plot experiments with multiple replications, where after harvesting, the grain is cleaned and weighed to determine the actual productivity of the crop.
The potential of modern winter soft wheat varieties under intensive management reaches 10–12 t/ha, while spring wheat reaches 5–7 t/ha; however, these figures vary significantly depending on agro-climatic conditions and the region. Yield stability is assessed through the homeostatic capacity of the variety.
The yield structure is formed based on three main elements: the number of productive ears per 1 m², the number of grains per ear, and the thousand-kernel weight. At the same time, the breeding process requires maintaining a balance between high productivity and grain quality traits, such as protein and gluten content.
General information about the subject — on the page Yield.
Selection based on the description text, not on official evaluation: these data are absent from registers. For specific variety details, please refer to its profile.
Triticum aestivum L. · Bread wheat
GDM ARGENTINA S.A
Triticum aestivum L. · Bread wheat
Chaika Anatolii Mykolaiovych, Burdeniuk-Tarasevych Larysa Antonivna,
Triticum aestivum L. · Bread wheat
Graminor AS, N-2322 Ridabu
Triticum aestivum L. · Bread wheat
Hodowla Roslin Strzelce Sp z.o.o. Grupa IHAR
Triticum aestivum L. · Bread wheat
Babaiants Ol`ha Vadymivna, Syvolap IUrii Mykhailovych, Reshetnikova Valentyna Semenivna, Solomonov Ruslan Viacheslavovych, Lytvynenko Raisa Ivanivna, Rubakha Serhii Andriiovych, Holub IEvheniia Anatoliivna, Honcharuk Nina Oleksandrivna, Topal Mykola Mykol
Triticum aestivum L. · Bread wheat
Johannes Schacht
Triticum aestivum L. · Bread wheat
Regents of the University of Minnesota
Triticum aestivum L. · Bread wheat
Syngenta Participations AG
Triticum aestivum L. · Bread wheat
Siroshtan Andrii Anatoliiovych, Siroshtan Andrii Anatoliiovych, Dubovyk Nataliia Serhiivna, Khomenko Svitlana Olehivna, Derhachov Oleksandr Leonidovych, Zamlila Nina Petrivna, Kolomiiets` Lidiia Andriivna, Yurchenko Tetiana Vasylivna, Kyrylenko Vira Vikto
Triticum aestivum L. · Bread wheat
Strube Research GmbH&Co KG
Triticum aestivum L. · Bread wheat
INIA/IFAPA/IRTA/ITACYL
Triticum aestivum L. · Bread wheat
Institute for Introduction and Plant Genetic Resources “K.Malkov”- Sadovo (BG)
Triticum aestivum L. · Bread wheat
Parfent`iev Mykhailo Hryhorovych, Reshetnikova Valentyna Semenivna, Aliekseienko IEvhenii Viktorovych, Maksymov Mykola Havrylovych, Lytvynenko Raisa Ivanivna, Rubakha Serhii Andriiovych, Holub IEvheniia Anatoliivna, Honcharuk Nina Oleksandrivna, Lytvynenk
Triticum aestivum L. · Bread wheat
Syngenta Participations AG| CH
Triticum aestivum L. · Bread wheat
Svetlozar Dragushev
Triticum aestivum L. · Bread wheat
SAATZUCHT STRENG-ENGELEN GMBH&CO. KG
Triticum aestivum L. · Bread wheat
Hybritech Europe SNC (FR)
Triticum aestivum L. · Bread wheat
NICKERSON (UK)
Triticum aestivum L. · Bread wheat
Gabonakutató Nonprofit Közhasznú Kft, Szeged
Triticum aestivum L. · Bread wheat
Pflanzenzucht SaKa GmbH & Co.KG
Triticum aestivum L. · Bread wheat
Poznanska Hodowla Roslin Sp. z o.o
Triticum aestivum L. · Bread wheat
AZIENDA AGRICOLA DI MARCO MICHAHELLES & FIGLI
Triticum aestivum L. · Bread wheat
Agri Obtentions SA (FR)/Institut National de la Recherche Agronomique (FR)
Triticum aestivum L. · Bread wheat
KWS UK LTD