Berggold
ActivePhaseolus vulgaris L. · Common bean
VEB Saat und Pflanzgut (DE)
Cultivation
Suitability for freezing is a set of genetic characteristics of a variety that ensure the preservation of structure, taste, color, and nutritional properties of fruits after deep freezing and thawing.
Mentioned in descriptions 10 245 varieties reference book.
Suitability for freezing manifests itself in the ability of fruits and vegetables to maintain their cellular structure and organoleptic qualities when water turns into ice. Varieties lacking these characteristics are susceptible to cell wall rupture by ice crystals, which leads to a loss of shape, juices, and the natural taste of the product after thawing.
This characteristic depends on the tissue density of the variety, the content of dry matter, sugars, and ascorbic acid, as well as on color stability and the absence of off-flavors. High indicators of chemical composition and tissue strength ensure product stability during long-term storage.
The quality of raw materials during cultivation is determined by adherence to optimal harvest dates, control of mineral nutrition, including the balance of calcium and phosphorus, and requirements for fruit uniformity. The genetic potential of a variety requires the maintenance of a high level of agronomic background to ensure processability during processing.
Selection based on the description text, not official resistance ratings: such data is not available in registers. Mention indicates that the trait is discussed in the variety's sources; see the variety's profile for details on what is specifically stated.
Phaseolus vulgaris L. · Common bean
VEB Saat und Pflanzgut (DE)
Phaseolus vulgaris L. · Common bean
Pop Vriend, NL
Brassica oleracea L. (Broccoli Group) · Broccoli
Seminis Vegetable Seeds
Allium porrum L. · Leek
Bejo Zaden, NL
Ribes nigrum L. · Blackcurrant
SCRI / DAFS
Brassica oleracea L. (Cauliflower Group) · Cauliflower
Syngenta Seeds B.V.
Brassica oleracea L. (Cauliflower Group) · Cauliflower
Rijk Zwaan, NL
Fragaria x ananassa Duchesne ex Rozier · Garden strawberry
Phaseolus vulgaris L. · Common bean
U S DEPT OF AGRICULTURE
Phaseolus vulgaris L. · Common bean
Shreeshal Hadapad
Pisum sativum L. · Pea
SVS HOLLAND BV , NL
Brassica oleracea L. (Cauliflower Group) · Cauliflower
Vilmorin SA (FR)
Pisum sativum L. · Pea
Domaine Public (FR)
Brassica oleracea L. (Broccoli Group) · Broccoli
SSC JP
Phaseolus vulgaris L. · Common bean
VAN KAMPEN FRANK
Rosa L. · Rose
Pouw, A.A.|De Kwakel, Netherlands
Fragaria x ananassa Duchesne ex Rozier · Garden strawberry
Steven D. Nelson Michael D. Nelson Leo W. Stoeckle Daniel S. Nelson
Brassica oleracea L. (Cauliflower Group) · Cauliflower
Seminis Vegetable Seeds
Fragaria x ananassa Duchesne ex Rozier · Garden strawberry
Szkółka Markiewicz Agnieszka Markiewicz-Januszewska
Brassica oleracea L. (Broccoli Group) · Broccoli
Seminis Vegetable Seeds
Brassica oleracea L. (Cauliflower Group) · Cauliflower
ZWAAN'S| Rijk Zwaan Zaadteelt en Zaadhandel B.V.
Phaseolus vulgaris L. · Common bean
VILMORIN, S.A.
Brassica oleracea L. (Brussels Sprouts Group) · Brussels sprouts
Royal Sluis (NL)
Brassica oleracea L. (White Cabbage Group) · White cabbage
L. Daehnfeldt A/S