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Negrinha

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Olea europaea L. Olive · Fruit crops

also searched as: негринха

Variety description

10 August 2026

The variety originates from the Trás-os-Montes region, where it is cultivated as a local variety. The fruits have a small size, firm texture, and turn violet-black upon ripening. The taste is characterized as rich with a slight bitterness.

The plant is noted for its high hardiness, ability to grow in poor stony soils, and resistance to drought conditions. The literature mentions the possibility of cultivating the variety in specific climatic conditions without the use of pesticides.

Sources6
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Countries of admission

1 jurisdiction

Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.

QZ

no record

Variety in registries Regions of admission, rights holders, and status of plant breeders' rights

Parties

Applicant
Instituto Nacional de Investigação Agrária e Veterinária, Instituto Público Submitted the application to the register

Records are sourced from official registry publications. Data sources and legal status

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Same species

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Nearby in the species list NEBBIO DI PESCARA, Negral, NEGRAL_DE_BIERGE, NEGRAL_DE_SABIÑAN, NEGRAR, NEGREA, NEGRET, Négrette, NEGRILLA_DE_LUMBRALES, NEGRILLO DE ESTEPA, Negrinha de Freixo, Negrita, Negroa, Negrucha, Nera, NERA DI CANTINELLE, NERA DI COLLETORTO, NERA DI GONNOS, NERA DI OLIENA, NERA DI VILLACIDRO.

Discussion: Negrinha

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