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Malvsia De Sitges

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Vitis L. Grapevine · Fruit crops

also searched as: малвсиа де ситгес

Variety description

10 August 2026

The variety belongs to the Mediterranean Malvasia group. The vine has high vegetative vigor, and the berries are small, elongated, and thin-skinned. Due to the physical properties of the fruit, the variety requires specific training and trellising to prevent grey mold in high-humidity conditions.

Harvesting occurs late, often in several stages. The grapes are characterized by a natural accumulation of high sugar levels and acidity, which allows them to be used for producing dry, sparkling, and sweet dessert wines with pronounced aromatic notes of chamomile, almond, rosemary, and fennel.

Sources5
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Countries of admission

1 jurisdiction

Green indicates countries where the variety is listed in the national catalogue and its seeds are authorized for sale. Expired registrations are marked separately: the variety was previously admitted, but sale is no longer permitted.

QZ

no record

Variety in registries Regions of admission, rights holders, and status of plant breeders' rights

Parties

Maintainer
HR 66 11 Responsible for variety maintenance

Admission to trade

The variety is listed in the national registry — its seeds are authorized for sale in this country.

  • QZ European Union Active

    № Malvasija Dubrovačka*HR 66

Records are sourced from official registry publications. Data sources and legal status

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Nearby in the species list Malvasia rosada, Malvasia volcanica, Malvasier, Malvasija Dubrovačka, Malvazija, Malvazija Istarska Bijela, Malverina, Malvoeira B, Malvoisie, Malvoisier, Mamaia, Mammolo N., Mances de Tibus, Mancin N, Mandilari N., Mandilaria Aspri B, Mandilaria N., Manna, Manseng noir N, Mansois N

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