Variety traits
Triticum aestivum L.
The protein content in Triticum aestivum L. grain determines its technological properties, market value, and grade. This indicator varies from 8% to 25%, depending on variety genetics, agronomic practices, and weather conditions during the grain-filling period.
In the reference 1 028 varieties crop Bread wheat, where this is mentioned in the description.
The range of protein content directly influences the classification of soft wheat: for Class 1, a minimum level of 14.5% is required, while for Class 3, the requirement is at least 12.0% on a dry matter basis. A level below 10% is considered low, which leads to insufficient accumulation of gluten proteins and a deterioration of baking properties, such as elasticity and the dough's ability to retain its shape.
Protein accumulation is the result of genotype and environmental interaction, with warm and dry weather during the growing season contributing to more intensive synthesis of protein compounds. Protein serves as the structural basis of gluten, which provides dough elasticity; however, the total protein quantity does not always guarantee high quality, as the amino acid composition and the state of the protein complex also play a decisive role.
General information about the subject — on the page Protein content.
Selection based on the description text, not on official evaluation: these data are absent from registers. For specific variety details, please refer to its profile.
Triticum aestivum L. · Bread wheat
Ginka Rachovska, Antoaneta Argirova
Triticum aestivum L. · Bread wheat
Institut National de Recherche pour l'Agriculture l'Alimentation et l'Environnement (INRAE) , Agri-Obtentions S.A.
Triticum aestivum L. · Bread wheat
Institut national de recherche pour l'agriculture, l'aliment (FR)/Agri Obtentions SA (FR)
Triticum aestivum L. · Bread wheat
Poljoprivredni Institut Osijek, HR
Triticum aestivum L. · Bread wheat
Institut national de recherche pour l'agriculture, l'aliment (FR)/Agri Obtentions SA (FR)
Triticum aestivum L. · Bread wheat
Becsey Magdolna / Bona Lajos / Beke Bela / Matuz Janos / Kertesz Zoltan / Purhauser Laszlo
Triticum aestivum L. · Bread wheat
Papp Maria / Matuz Janos / Kertesz Zoltan / Cseuz Laszlo / Beke Bela / Mesterhazy Akos / Kertesz Zoltanne / Szabo Csilla / Falusi Janos / Csoesz Laszlone / Fonad Peter / Acs Peterne dr.
Triticum aestivum L. · Bread wheat
Institute of Plant Genetic Resources - Sadovo (BG)
Triticum aestivum L. · Bread wheat
Kertesz Zoltan / Matuz Janos / Kertesz Zoltanne / Cseuz Laszlo / Pauk Janos / Beke Bela / Csoesz Laszlone / Papp Maria / Purnhauser Laszlo / Mesterhazy Akos
Triticum aestivum L. · Bread wheat
Lietuvos agrarinių ir miškų mokslų centras
Triticum aestivum L. · Bread wheat
Hodowla Roslin Strzelce Sp z.o.o. Grupa IHAR
Triticum aestivum L. · Bread wheat
SAULESCU NICOLAEITTU GHEORGHEMUSTATEA POMPILIUITTU MARIANAMARINCIU CRISTINA MIHAELASERBAN GABRIELAMANDEA VASILECIUCA MATILDA
Triticum aestivum L. · Bread wheat
LEMAIRE DEFFONTAINES S.A.S.
Triticum aestivum L. · Bread wheat
Danko Hodowla Roslin Sp.z.o.o.
Triticum aestivum L. · Bread wheat
MOLDOVAN VASILEMOLDOVAN MARIAKADAR ROZALIA
Triticum aestivum L. · Bread wheat
Ushkarenko Viktor Oleksandrovych, Orliuk Anatolii Pavlovych, Lazer Petro Nartsysovych, Zhuzha Oleksandr Dmytrovych, Honcharova Kapitolina V'iacheslavivna, Bazalii Halyna Hryhorivna,
Triticum aestivum L. · Bread wheat
Landwirtschaftliche Fachschule Edelhof Saatzucht
Triticum aestivum L. · Bread wheat
Galina Mihova, Nikolay Tsenov, Tatyana Petrova, Vanya Ivanova, Sonya Doneva, Diyana Yordanova, Yordanka Stanoeva, Hristo Stoyanov, Bilyana Ivanova, Tsvetelina Gerdzhikova
Triticum aestivum L. · Bread wheat
LYFENKO SAVELIJ FILIPPOVICh / ERINYaK NIKOLAJ IVANOVICh / FEDChENKO VLADIMIR PAVLOVICh / NARGAN TAT'YaNA PAVLOVNA / NAKONEChNYJ NIKOLAJ YuR'EVICh / BREDINSKAYa NADEZhDA STEPANOVNA / RODENKO GALINA ANATOL'EVNA / BOSAKOVSKAYa NATAL'Ya YuR'EVNA / D'YaChENKO
Triticum aestivum L. · Bread wheat
Saatbau Linz OÖ. Landes-Saatbaugen. reg.Gen.m.b.H.
Triticum aestivum L. · Bread wheat
N. Tsenov, K. Kostov, I. Panayotov, I. Todorov, I. Stoeva, T. Petrova, I. Iliev, V. Kiryakova
Triticum aestivum L. · Bread wheat
Serasem, FR
Triticum aestivum L. · Bread wheat
Saatzucht Donau GmbH & Co.KG
Triticum aestivum L. · Bread wheat
CO.NA.SE SOC.COOP.AGR