Excellenz
TerminatedTriticum aestivum L. · Bread wheat
Monsanto SAS
Variety traits
Triticum aestivum L.
A complex trait of winter wheat that determines its ability to withstand frost, smothering, waterlogging, ice crust, and winter diseases. It is assessed using monolith regrowth methods, laboratory freezing, and analysis of sugar accumulation in the tillering nodes.
In the reference 220 varieties crop Bread wheat, where this is mentioned in the description.
The winter hardiness of common winter wheat encompasses resistance to a complex of negative factors, including extreme sub-zero temperatures, drought conditions, as well as infection with snow mold, Typhula blight, and root rots. An important viability criterion is the accumulation of sugars in the tillering nodes during the hardening process, which allows modern varieties to withstand temperatures down to -17...-22 °C at the depth of the tillering node.
Field visual observations of stand density, laboratory freezing, and the monolith regrowth method, which is considered the most reliable, are used to evaluate this indicator. Highly winter-hardy varieties, when sown at optimal times to ensure they enter winter at the 3–4 leaf stage, are capable of maintaining 90–100% viability after overwintering.
General information about the subject — on the page Winter hardiness.
Selection based on the description text, not on official evaluation: these data are absent from registers. For specific variety details, please refer to its profile.
Triticum aestivum L. · Bread wheat
Monsanto SAS
Triticum aestivum L. · Bread wheat
KWS MOMONT RECHERCHE SARL, FR
Triticum aestivum L. · Bread wheat
Národné Polnohospodárske a Potravinárske Centrum (NPPC)
Triticum aestivum L. · Bread wheat
LEMAIRE DEFFONTAINES SEMENCES
Triticum aestivum L. · Bread wheat
RAGT 2N S.A.S
Triticum aestivum L. · Bread wheat
Danko Hodowla Roslin Sp.z.o.o.
Triticum aestivum L. · Bread wheat
Lietuvos agrarinių ir miškų mokslų centras
Triticum aestivum L. · Bread wheat
Lietuvos agrarinių ir miškų mokslų centras
Triticum aestivum L. · Bread wheat
SECOBRA RECHERCHES S.A.S
Triticum aestivum L. · Bread wheat
Balla Laszlo / Bedoe Zoltan / Lang Laszlo / Szunics Laszlo / Szunics Laszlone
Triticum aestivum L. · Bread wheat
Balla Laszlo / Bedoe Zoltan / Lang Laszlo / Szunics Laszlo / Szunics Laszlone
Triticum aestivum L. · Bread wheat
SEJET PLANTEFORÆDLING
Triticum aestivum L. · Bread wheat
Anne Ingver 20%, Merlin Haljak 10%, Reine Koppel 70% Centre of Estonian Rural Research and Knowledge
Triticum aestivum L. · Bread wheat
Danko Hodowla Roslin Sp.z.o.o.
Triticum aestivum L. · Bread wheat
Marinina Liubov Ivanivna, Lytvynenko Raisa Ivanivna, Maksymov Mykola Havrylovych, Babaiants Lazar Tihranovych, Parfentiev Mykhailo Hryhorovych, Reshetnykova Valentyna Semenivna, Ptashenchuk Oleksandr Mykytovych, Honcharuk Nina Oleksandrivna, Lytvynenko My
Triticum aestivum L. · Bread wheat
Agri-Obtentions S.A., Institut National de Recherche pour l'Agriculture l'Alimentation et l'Environnement (INRAE)
Triticum aestivum L. · Bread wheat
Lietuvos agrarinių ir miškų mokslų centras
Triticum aestivum L. · Bread wheat
Poznanska Hodowla Roslin Sp. z o.o
Triticum aestivum L. · Bread wheat
Biogranum d.o.o. (RS)
Triticum aestivum L. · Bread wheat
RAGT 2N S.A.S
Triticum aestivum L. · Bread wheat
Institut national de recherche pour l'agriculture, l'aliment (FR)/Agri Obtentions SA (FR)
Triticum aestivum L. · Bread wheat
Hodowla Roslin Strzelce Sp z.o.o. Grupa IHAR
Triticum aestivum L. · Bread wheat
APP Agroresursu un ekonomikas institūts
Triticum aestivum L. · Bread wheat
SAULESCU NICOLAEITTU GHEORGHEMUSTATEA POMPILIUITTU MARIANAGIURA AUREL