Variety traits
Marketability is an indicator of the suitability of the yield for sale, expressing the ratio of the mass of produce that meets quality standards to the total gross yield. It is expressed as a percentage and is a key indicator of the economic efficiency of a variety.
Mentioned in descriptions 9 316 varieties reference book.
Marketability characterizes the compliance of the yield with quality standards, such as appearance, size, shape, and the absence of damage and diseases. It is calculated as the ratio of the mass of marketable produce to the gross mass of the yield, multiplied by one hundred percent. A value below 70–75% indicates significant losses due to the presence of non-standard produce, while values above 85–90% are considered high.
This trait is complex and depends on both the genetic potential of the variety and the growing conditions. Genetics determine the ability of the variety to form uniform fruits or tubers, as well as its resistance to deformation and damage. Crop management and growing conditions allow the variety to realize this inherent potential.
During state variety testing, marketability is evaluated as a criterion for economic utility, where the variety is compared to a standard in various soil and climatic zones. High marketability of a variety indicates the stable production of marketable produce, which makes it preferable for production and ensures higher revenue per unit area.
Selection based on the description text, not official resistance ratings: such data is not available in registers. Mention indicates that the trait is discussed in the variety's sources; see the variety's profile for details on what is specifically stated.
Daucus carota L. · Carrot
MORAVOSEED
Brassica oleracea L. (White Cabbage Group) · White cabbage
Bejo Zaden BV (NL)
Solanum tuberosum L. · Potato
Jacob Eising
Solanum tuberosum L. · Potato
PLANT BREEDING INTERNATIONAL CAMBRIDGE
Brassica oleracea L. (Broccoli Group) · Broccoli
VEGETABLE MONSANTO B.V.
Solanum tuberosum L. · Potato
Ludwig Simon
Malus domestica (Suckow) Borkh. · Apple
SANDIDGE JR. - CHARLES R.
Brassica oleracea L. (Red Cabbage Group) · Red cabbage
Syngenta Seeds B.V. (NL)
Citrullus lanatus (Thunb.) Matsum. & Nakai · Watermelon
Sakata Vegetables Europe, F
Solanum tuberosum L. · Potato
ROBERT HOOPES
Zea mays L. subsp. mays (Sweet Corn Group) · Sweet corn
HM.CLAUSE
Daucus carota L. · Carrot
Robert Prieur
Lactuca sativa L. · Lettuce
Rijk Zwaan Zaadteelt en Zaadhandel B.V.
Lactuca sativa L. · Lettuce
Rijk Zwaan Zaadteelt en Zaadhandel B.V.
Solanum tuberosum L. · Potato
Wolfgang Walter, NORIKA-Nordring-Kartoffelzucht- und Vermehrungs-GmbH Gross Luesewitz
Citrullus lanatus (Thunb.) Matsum. & Nakai · Watermelon
ZETA SEEDS S.L.
Asparagus officinalis L. · Asparagus
KREIENBAUM GmbH., DE
Lactuca sativa L. · Lettuce
Rijk Zwaan Zaadteelt en Zaadhandel B.V.
Cucumis sativus L. · Cucumber
Bejo Zaden, NL
Beta vulgaris Garden Beet Group · Garden beet
Ger Beemsterboer
Brassica oleracea L. (Cauliflower Group) · Cauliflower
Syngenta Seeds B.V.
Allium cepa L. · Onion
Paul Degreef
Fragaria x ananassa Duchesne ex Rozier · Garden strawberry
Meulenbroek Egbertus Joseph
Lactuca sativa L. · Lettuce
Rijk Zwaan, NL