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Cultivation

Suitability for freezing

Suitability for freezing is a set of genetic characteristics of a variety that ensure the preservation of structure, taste, color, and nutritional properties of fruits after deep freezing and thawing.

Mentioned in descriptions 10 245 varieties reference book.

Suitability for freezing manifests itself in the ability of fruits and vegetables to maintain their cellular structure and organoleptic qualities when water turns into ice. Varieties lacking these characteristics are susceptible to cell wall rupture by ice crystals, which leads to a loss of shape, juices, and the natural taste of the product after thawing.

This characteristic depends on the tissue density of the variety, the content of dry matter, sugars, and ascorbic acid, as well as on color stability and the absence of off-flavors. High indicators of chemical composition and tissue strength ensure product stability during long-term storage.

The quality of raw materials during cultivation is determined by adherence to optimal harvest dates, control of mineral nutrition, including the balance of calcium and phosphorus, and requirements for fruit uniformity. The genetic potential of a variety requires the maintenance of a high level of agronomic background to ensure processability during processing.

Sources10

Breakdown by crop

Found in these crops

Varieties that feature this in their description

Selection based on the description text, not official resistance ratings: such data is not available in registers. Mention indicates that the trait is discussed in the variety's sources; see the variety's profile for details on what is specifically stated.

Vaccinium corymbosum L. · Highbush blueberry

PAUL M. LYRENE

7 records

Margó

Protection expired

Pisum sativum L. · Pea

CEBECO ZADEN B.V.

ES FR HU
4 records

Torda

Application submitted

Pisum sativum L. · Pea

ZKI, H

HU
4 records

Aloha

Active

Pisum sativum L. · Pea

Van Waveren Saaten GmbH

DE
6 records

Abledo

Active

Daucus carota L. · Carrot

VEGETABLE MONSANTO B.V.

PL
4 records

Snowball y

Protection expired

Brassica oleracea L. (Cauliflower Group) · Cauliflower

Service Officiel de Controle (FR)

CY FR
3 records

Pisum sativum L. · Pea

Sementi Dotto (IT)

IT SI
3 records

Spinacia oleracea L. · Spinach

MINISTERO DELLE POLITICHE AGRICOLE E FORESTALI - DIREZIONE GENERALE DELLE POLITICHE AGRICOLE ED AGROINDUSTRIALI NAZIONALI

CZ IT
3 records

Zea mays L. subsp. mays (Sweet Corn Group) · Sweet corn

INSTITUT ZA KUKURUZ ZEMUN POLJE

RO
3 records

NF 421 Asia

Application submitted

Fragaria x ananassa Duchesne ex Rozier · Garden strawberry

Bernardini Danilo

HU UA
3 records

Fragaria x ananassa Duchesne ex Rozier · Garden strawberry

Information not available - Contact NL authorities

NL
2 records

OS 247 su

Protection expired

Zea mays L. subsp. mays (Sweet Corn Group) · Sweet corn

Poljoprivredni Institut Osijek, HR

HR
2 records

Red Lake

Active

Ribes L. · Currants

Stat Minnesota (US)

FR
3 records

AL'FA

Active

Brassica oleracea L. (Cauliflower Group) · Cauliflower

KLIMENKO NIKOLAJ NIKOLAEVICh / MAKSIMOV SERGEJ VASIL'EVICh

CZ
2 records

Nandi'

Active

Fragaria x ananassa Duchesne ex Rozier · Garden strawberry

Michelangelo Leis^^^Alessio Martinelli

3 records

Cargo

Active

Vaccinium corymbosum L. · Highbush blueberry

NL UA
21 records

Sonesta

Active

Phaseolus vulgaris L. · Common bean

CZ HU NL PL SI SK
12 records

Draper

Active

Vaccinium corymbosum L. · Highbush blueberry

NL UA
15 records

Lincoln

Active

Pisum sativum L. · Pea

ES FR HR HU IT SK
13 records

Goodman

Active

Brassica oleracea L. (Cauliflower Group) · Cauliflower

BG CZ HR HU NL PL +1
11 records

Liberty

Active

Vaccinium corymbosum L. · Highbush blueberry

NL UA
14 records

Aurora

Active

Vaccinium corymbosum L. · Highbush blueberry

NL UA
14 records

Aviso

Active

Brassica oleracea L. (Cauliflower Group) · Cauliflower

CZ FR HR PL SK
8 records

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