Variety traits

Gluten

Gluten is a complex of water-insoluble wheat proteins that forms the structure of dough. Its quantity and quality are genetically determined varietal traits that define the technological value of the grain.

Mentioned in descriptions 3 027 varieties reference book.

Gluten is a complex of water-insoluble proteins (gliadin and glutenin) that forms when flour is mixed with water. In dough, it creates an elastic framework that retains carbon dioxide, which determines the volume, porosity, and shape of bakery products.

The ability to accumulate protein and form gluten is a genetically determined varietal trait. Indices are evaluated by quantity (percentage of sample weight) and quality, which is measured by the gluten deformation index (GDI), reflecting the protein's ability to resist compression.

In addition to genetics, gluten content is influenced by agronomic practices, including nitrogen fertilization, and environmental factors during the grain-filling period. Gluten quality can significantly deteriorate under the influence of pests, such as the Eurygaster bug, even when a high overall protein level is maintained.

Sources10

Breakdown by crop

Gluten — soft wheat 631 Gluten — Durum Wheat 167 Triticale Gluten 32 Spelt Gluten 20 Wheat Gluten 14 Gluten — Common Wheat 7 Gluten in Emmer 5 Gluten in Triticum monococcum L. 3

Found in these crops

Bread wheat 807 Durum wheat 292 Triticale 49 Spelt 25 Wheat 23 Bread wheat 10 Einkorn wheat 10 Oat 6 Emmer 5 x Tritordeum (Hordeum chilense x Triticum turgidum) 2 Sorghum 1 Pea 1

Varieties that feature this in their description

Selection based on the description text, not official resistance ratings: such data is not available in registers. Mention indicates that the trait is discussed in the variety's sources; see the variety's profile for details on what is specifically stated.

Athlon

Active

Triticum aestivum L. · Bread wheat

Volker Lein

EE FR HU LT UA

15 records

KWS Emil

Active

Triticum aestivum L. · Bread wheat

KWS Lochow

EE LT LV UA

15 records

Basilio

Active

Triticum aestivum L. · Bread wheat

SAS FLORIMOND-DESPREZ Veuve et Fils

ES HR HU UA

19 records

Sideral

Protection expired

Triticum aestivum L. · Bread wheat

ETS.C.C.BENOIST

BE DK ES FR PT SI

13 records

LG Arnova

Active

Triticum aestivum L. · Bread wheat

Limagrain Europe, F

BG FR IT SK UA

16 records

Urbanus

Active

Triticum aestivum L. · Bread wheat

Saatzucht Donau GmbH & Co.KG

AT HU RO SK UA

13 records

LG Aneri

Active

Triticum aestivum L. · Bread wheat

Limagrain Europe, FR

HU RO SK UA

13 records

LG Asterion

Active

Triticum aestivum L. · Bread wheat

Limagrain Europe, F

BG ES FR HU RO SK

13 records

KWS Universum

Active

Triticum aestivum L. · Bread wheat

Nina Pfeiffer

EE LT PL UA

14 records

Andino

Active

Triticum aestivum L. · Bread wheat

Nickerson International Research S.N.C.

BG FR IT RO

13 records

SU Mendoza

Active

Triticum aestivum L. · Bread wheat

Nordsaat Saatzucht GmbH, Böhnhausen DE

EE FI HU LT PL UA

10 records

Wintergold

Active

Triticum durum Desf. · Durum wheat

Südwestdeutsche Saatzucht Dr. Hans Rolf Späth

AT DE LU RO UA

11 records

Discus

Active

Triticum aestivum L. · Bread wheat

PFLANZENZUCHT SAKA GBR

EE LT LV UA

11 records

Gallio

Active

Triticum aestivum L. · Bread wheat

Saatzucht Donau, A

AT HU SK UA

13 records

Ostro

Active

Triticum aestivum L. subsp. spelta (L.) Thell. · Spelt

DSP Delley (CH)

AT DE HR SI

12 records

KWS Lazuli

Active

Triticum aestivum L. · Bread wheat

SARL ADRIEN MOMONT ET FILS, FR

FR IT UA

13 records

Cubus

Active

Triticum aestivum L. · Bread wheat

Rainer Bouze

EE LT LV PL UA

15 records

Neven

Active

Triticum aestivum L. · Bread wheat

Todor K. Gubatov

BG ES HR HU RO

10 records

KWS Spencer

Active

Triticum aestivum L. · Bread wheat

KWS Lochow

EE FI LT PL UA

12 records

Iride

Active

Triticum durum Desf. · Durum wheat

Tiziano Disaro

ES IT MT PT UA

12 records

Amandus

Active

Triticum aestivum L. · Bread wheat

Saatzucht Donau GmbH & Co.KG

HR HU RO SK UA

12 records

Nordika

Active

Triticum aestivum L. · Bread wheat

TOMAS NOVACEK

EE LT UA

10 records

SW Maxi

Terminated

Triticum aestivum L. · Bread wheat

Syngenta Participations AG c/o Syngenta International AG

AT EE HR LT LV

9 records

KWS Donovan

Active

Triticum aestivum L. · Bread wheat

Nina Pfeiffer

AT LT PL UA

10 records

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Variety traits

Maturity group 89 063
Yield 67 000
Vigor 53 548
Plant height 51 504
Lodging 50 198
Taste and aroma 36 010
Variety origin 29 523
Productivity 27 845

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Text source

This summary is compiled from the publications listed in the sources and verified by an editor. It contains no legally significant information; it provides agronomic context for registry data rather than the registry data itself.