Skip to content
agronom.cc cultivar database

Variety traits

Baking quality

Baking quality is a complex of wheat grain characteristics that determine its ability to form dough with specific physical properties for producing bread of high volume and porosity.

Mentioned in descriptions 4 872 varieties reference book.

Baking quality reflects the ability of the grain's protein complex to create an elastic and resilient dough structure upon hydration. Based on this trait, wheat is categorized into strong, which acts as an improver for weaker flour; medium, which serves as the standard for mass production; and weak, which has limited suitability for baking.

Evaluation of baking quality is based on a system of physical, biochemical, and technological indicators, including protein and gluten content, gluten deformation index (GDI), test weight, vitreousness, and falling number. Rheological analysis methods using instruments that measure dough stability and deformation work are also employed.

The final grain quality depends on the combination of variety genetics and environmental conditions. The stability and maintenance of high baking properties are ensured by the proper choice of variety, adherence to agronomic practices, including nitrogen fertilization levels and sowing dates, as well as timely harvesting and high-quality storage of the crop.

Sources10

Breakdown by crop

Baking quality — soft wheat 1 402 Baking quality of rye 113 Baking quality of triticale 63 Baking quality of spelt 45 Baking quality — durum wheat 24 Baking Quality — Soft Wheat 16 Baking Quality of Wheat 16 Baking quality — Triticum monococcum L. 7 Baking quality of emmer 5 Baking qualities of barley 5

Found in these crops

Bread wheat 1 284 Potato 261 Apple 215 Rye 142 Triticale 80 Spelt 54 Bell pepper 53 Field pumpkin 49 Giant pumpkin 44 Durum wheat 44 European plum 40 European pear 39

Varieties that feature this in their description

Selection based on the description text, not official resistance ratings: such data is not available in registers. Mention indicates that the trait is discussed in the variety's sources; see the variety's profile for details on what is specifically stated.

Federica

Active

Solanum tuberosum L. · Potato

Grocep S.I.C.A.

NL
5 records

Ekolog

Terminated

Triticum aestivum L. · Bread wheat

Landwirtschaftliche Fachschule Edelhof Saatzucht

AT
4 records

Edel-Rot

Active

Papaver somniferum L. · Opium poppy

Landwirtschaftliche Fachschule Edelhof Saatzucht

AT
4 records

Erla kolben

Active

Triticum aestivum L. · Bread wheat

Kärntner Saatbau reg.Gen.m.b.H.

AT
3 records

Emily

Active

Solanum tuberosum L. · Potato

IRISH SEED POTATOES LTD

IE
5 records

Doirani

Protection expired

Triticum aestivum L. · Bread wheat

HAO-DEMETER - Cereal Institute

GR
4 records

Divimar

Active

Triticum aestivum L. subsp. spelta (L.) Thell. · Spelt

Dr. Christoph Kling in Universität Hohenheim - Landessaatzuchtanstalt -

DE
4 records

Divana

Protection expired

Triticum aestivum L. · Bread wheat

Jost Sjeme-istraživanja j.d.o.o. (HR)

HR
3 records

Doni 52

Active

x Triticosecale Wittm. ex A. Camus · Triticale

V. Georgiev, T. Petrova, I. Iliev, V. Ivanova

BG
4 records

Crina

Active

Triticum aestivum L. · Bread wheat

SAULESCU NICOLAEITTU GHEORGHEITTU MARIANAMUSTATEA POMPILIUTIANU MIHAELAPETCU ELENA

RO
3 records

Creneau

Protection expired

Triticum aestivum L. · Bread wheat

SE.CO.CE. SEMENCES SA (FR)

FR
5 records

Coyote

Active

Triticum aestivum L. · Bread wheat

Florimond Desprez Veuve & Fils S.A.S

IT
5 records

Cymbal

Terminated

Triticum aestivum L. · Bread wheat

Tina Henriksson

SE
4 records

Cumbia

Terminated

Hordeum vulgare L. · Barley

Strube J.Fr. ACKERMANN & CO J.

NL
4 records

Delgollune

Active

Malus Mill. · Apple

Georges Delbard

IT
4 records

Chaplin

Active

Triticum aestivum L. · Bread wheat

SECOBRA RECHERCHES S.A.S

DE
4 records

Crisana

Active

Triticum aestivum L. · Bread wheat

BUNTA GHEORGHE

RO
4 records

Celta

Active

Triticum durum Desf. · Durum wheat

INIAV - Instituto Nacional de Investigacao Agraria e Veterinaria.

PT
3 records

Cecilia

Active

Capsicum annuum L. · Bell pepper

Yuksel Tohumculuk Tarim San. ve Tic. Ltd. Sti.

PL
3 records

Chagall

Protection expired

Triticum aestivum L. · Bread wheat

Plant Breeding International Cambridge Ltd (GB)

FR
5 records

Ceralio

Protection expired

Triticum aestivum L. subsp. spelta (L.) Thell. · Spelt

Dr. Christoph Kling in Universität Hohenheim - Landessaatzuchtanstalt -

DE
5 records

Claret

Active

Brassica oleracea L. (Broccoli Group) · Broccoli

Elsoms Seeds

NL
4 records

Jump to page 15 31 38 58 62 77 93